People-oriented team leader successful in monitoring performance, delegating work and motivating members. excels in managing daily direction and team communication.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Cook
Portillo’s
Houston
09.2024 - 05.2025
Ensure all food items are properly portioned, stored, and labeled in compliance with health and safety regulations.
Work efficiently in a fast-paced environment, ensuring timely preparation and delivery of food orders. Maintain cleanliness and organization of the kitchen, including regular cleaning of workstations and equipment.
Collaborate with team members to ensure smooth kitchen operations, and timely order fulfillment during peak hours.
Operations Manager
Fedex
Cedar Rapids
08.2022 - 05.2024
Supervise, train, and manage a team of employees, including drivers, and warehouse staff. coaching to ensure team members meet performance and safety standards.
Manage the daily logistics operations, including coordinating shipments, supervising warehouse activities, and ensuring that packages are processed and delivered on time.
Monitoring incoming and outgoing shipments, optimizing routes, and ensuring smooth operational flow across various locations.
Assistant Manager
Sugar Fire Smokehouse
Cedar Rapids
11.2021 - 07.2022
Assist with overseeing daily restaurant operations, ensuring high standards of food quality, customer service, and cleanliness.
Manage staff, including training, scheduling, and providing performance feedback, to maintain a motivated and efficient team.
Handle customer inquiries, resolve issues, and ensure a positive dining experience through excellent service.
Monitor inventory levels, order supplies, and ensure proper storage to prevent waste, and ensure consistency.
Cook
Velvet Taco
Atlanta
02.2020 - 08.2021
Maintain a clean, organized workstation, and follow health and safety protocols to ensure food safety.
Ensure food is prepared in a timely manner, prioritizing speed and quality during peak hours.
Assist with inventory management, tracking stock levels, and restocking ingredients as needed.
Collaborate with team members to ensure smooth kitchen operations and accurate order fulfillment.
Team Leader
Kroger
Atlanta
05.2015 - 12.2019
Promoted from cashier to team leader, overseeing daily operations, managing staff, and ensuring customer service excellence.
Supervise inventory management by ensuring shelves are stocked, organized, and product levels are maintained.
Handle cash, credit, and check transactions accurately, while balancing the cash drawer and ensuring accurate deposits.
Greet customers, assist with inquiries, and resolve issues to ensure a positive shopping experience.
Unload trucks and deliveries, ensuring products are properly stored, and ready for restocking.
Train, mentor, and lead team members, fostering a positive work environment, and improving operational efficiency.