Imara Quezada
Miami,FL
Overview
5
5
years of professional experience
Work History
Bartender
Sea Grill Restaurant
Miami, FL
02.2018 - Current
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Education
T.S.U Publicidad - Publicidad
Instituto Universitario De Nuevas Profesiónes
Venezuela Skills
- Outstanding Customer Service
- Monitoring Alcohol Consumption
- Bar Operations and Logistics
- Supply and Inventory Maintenance
- Glassware Polishing
- Professional Service Standards
- Responsible Alcohol Service
- Ability to Lift 30 Pounds
- Liquor, Beer and Wine Knowledge
- Anticipating Guest Needs
- Responsible Serving
- Elegant Food Plating
- Menu Memorization
- Preparing Garnishes
- TIPS Certified
- Handling Difficult Customers
- Knowledge of Craft and Microbrews
- Aloha POS
- Food and Beverage Service
- Patron Rapport
- Classic Cocktails
- Identification and Compliance
- Forecast Preparation
- Alcohol Ordering
- Cash Handling and Management
- Mixology Techniques
- Hospitality and Guest Service
- Teamwork and Professionalism
- Cocktail Service
- Suggestive Selling
- Changing Beer Kegs
- Age Identification and Compliance
- Ordering Bar Supplies
- Maintaining Glassware Stock
- Beer, Wine and Soju Cocktails
- High-Volume Environments
- Patron Experiences
- Custom Drink Preparation
- Financial Administration
- Reconciling Cash Drawers
- Extensive Spirits Knowledge
- Guest Satisfaction
- Storage Processes
- Flair Bartending
- Private Events and Catering
- Bar Menu Planning
- Dietary Restrictions
- Mathematical Reasoning
- Engaging Customers
- Consultative Selling Techniques
- Bartending License
- Waiting Tables
- Customer Expectations Management
- Guest Interaction
- Portion Sizes
- Guest Relations Management
- Event Cleanup
- Wine Knowledge
- Phone Inquiries
- Register Preparation
- Serving and Bussing
- Culinary Expertise
- Pre Shift Preparation
- Good Conversationalist
- Excellent with Numbers
- Hosting Functions
- Food Sales and Promotion
- Fluent in Spanish and English
- Patron Engagement
- Food Service Management
- Crowd Control and Security
- Creative Mixology
- Energetic and Outgoing
- Drink Consistency
- Mixed Drinks Preparations
- Sampling Techniques
- Guest Engagement
- Waste Reduction
- Sales Development
- Business Needs Analysis
- Billing and Payment Processing
- Maximizing Profitability
- Optimal Inventory Levels
- Logistics Operations
- Wine Pairings
- Glass Collection
- Place Settings
- Confirming Transactions
- Microbrew Beers
- Liquor Law Compliance
- Stamina and Endurance
- High-Volume Dining
- Customized Menus
- New Cocktail Creation
- Banquet Events
- Strategic Oversight
Timeline
Bartender
Sea Grill Restaurant
02.2018 - Current
T.S.U Publicidad - Publicidad
Instituto Universitario De Nuevas Profesiónes
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