MR DIPU MIA
FOOD PROCESS WORKER
Gouripur
Summary
Qualified Factory Worker with proven abilities in product processing, finishing and packaging. Safety-oriented with a great attention to detail and a high level of accuracy. Expert in performing work using specialized heavy machinery.
Overview
6
6
years of professional experience
Work History
Factory Production Worker
Nabisco Biscuit & Bread Factory
01.2022 - Current
- Kept work areas neat, clean, and properly sanitized.
- Removed products from line that did not meet quality standards.
- Loaded and operated defining and skinning machines.
- Loaded raw ingredients into appropriate kitchen equipment.
- Checked and controlled food-making equipment.
- Mixed batches according to standardized preparations.
- Kept machines clean, organized, and tidy at all times.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Troubleshot malfunctions with machinery and performed routine maintenance to restore functionality and minimize downtime.
- Expedited order fulfillment through diligent assembly line work, upholding high standards of freshness and presentation.
- Prepared ingredients for processing, ensuring accurate measurements according to recipe specifications.
Food Production Worker
BD Food Pvt
03.2019 - 09.2022
- Operated food production equipment safely and responsibly for quality output.
- Worked in production to improve efficiency.
- Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
- Streamlined packing processes for increased efficiency in order fulfillment.
- Contributed to a positive work environment by fostering strong relationships with team members and displaying a proactive attitude towards problemsolving.
- Packaged food items for shipment and organized orders for delivery.
- Maintained ingredients and supplies inventories, enabling timely stock replenishment.
- Implemented real-time adjustments to address any identified machine malfunctions or bottlenecks within the process workflow.
- Optimized ingredient usage, preventing shortages and excesses by closely monitoring consumption rates.
- Maintained clean work areas for optimal food quality.
- Selected and measured or weighed ingredients using English or metric measures and balance scales.
Education
Bachelor of Arts -
Graduation
2014/15 04.2001 -
HSC
Govt.Gouripur Collage, Gouripur Mymensingh04-2014
High School Diploma -
Secondary School Certificate
Bainja High School 04.2001 -
Skills
Safety procedures
Production scheduling
Hazardous material handling
Supervisory skills
Cost reduction strategies
Work order processing
Passport Details
Passport No:A05526332
Place Of issue:Dhaka
Date Of Issue:24/11/2022
Date Of Expiry:23/11/2032
Personal Information
Full Name:Dipu Mia
Date Of Birth:19.08.1996
Gender:Male
Marital Status:Unmarried
Nationality:Bangladeshi
Timeline
Factory Production Worker
Nabisco Biscuit & Bread Factory
01.2022 - Current
Food Production Worker
BD Food Pvt
03.2019 - 09.2022
Bachelor of Arts -
Graduation
04.2001 -
High School Diploma -
Secondary School Certificate
04.2001 -
HSC
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