Pizza Maker
Pizza Hut
08.2025 - Current
- Prepared dough and toppings according to established recipes and procedures.
- Operated ovens and cooking equipment to ensure optimal pizza quality.
- Maintained cleanliness of workstations and adhered to food safety standards.
- Assisted in inventory management by tracking ingredient levels and reporting shortages.
- Assisted in inventory management by tracking stock levels of ingredients.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
