Ingrid Boldizsar
Ocean City
Summary
Experienced professional in pharmaceutical manufacturing with a Bachelor's in Food Science and Engineering and a Master's in Nutrition and Dietetics. Focused on advancing quality assurance expertise and ensuring product excellence.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Operations Technician- Packaging Department
Merck
04.2023 - Current
- Revising and authoring Standard Operating Procedures (SOPs) and Manufacturing Documents (MDs) to enhance packaging operations.
- Analyzed production processes through OA to meet delivery metrics, consistently updating data into real-time dashboards.
- Collaborated cross-functionally with teams from specific departments, e.g., Quality Assurance, Maintenance, Engineering, BTS, and MPS.
- Perform monthly cycle counting to maintain accurate inventory.
- Proficient in operating, troubleshooting, and training on vaccine labeling and capping equipment.
- Proactive approach in preventing downstream errors, such as resolving discrepancies with data sheets, and manufacturing documents.
- Maintained GMP-compliant record keeping, including labels, forms, charts, log books, and other critical documentation in adherence to industry regulations.
Team Member
Ag Health And Safety Alliance
01.2021 - 04.2023
- Assisting with strategic planning in Europe and developing initiatives in Romania
- Actively participated in three online Gear Up for Ag programs
Education
M.S. - Gastronomy, Nutrition And Dietetics
University of Agricultural Sciences and Veterinary Medicine
02.2023
B.S. - Food Science Engineering
University of Agricultural Sciences And Veterinary Medicine
06.2020
Skills
- Reliance
- SAP
- Microsoft Office
- Technical Writing & Documentation
- Process Optimization and Workflow analysis
- Problem-Solving
- Regulatory Compliance & Quality Assurance
- Detail Oriented
- Teamwork
- Training & Development
- Effective Communication
- Adaptability
- Six Sigma methodologies
Accomplishments
- Conducted extensive research on equipment functionality to develop and write a detailed SOP for the new Poultry Labeling Line, ensuring its accuracy and practicality.
- Collaborated with Quality Assurance to update the MD for the new Poultry Labeling Line, incorporating an additional vision system for the carton print tracker. Reviewed older documentation for reference and initiated the change control process to ensure compliance with updated procedures.
- Performed thorough root cause analyses for recurring issues, leading to long-term resolutions and enhanced operational efficiency by implementing visual indicators on the SAV Capper.
Certification
- ECDL- European Computer Driving License, ECDL Foundation
- Professional Qualification Optometrist Technician
- Duke of Edinburgh's International Award Bronze Program
Languages
English
Native or Bilingual
Hungarian
Native or Bilingual
Romanian
Native or Bilingual
German
Elementary
Timeline
Operations Technician- Packaging Department
Merck
04.2023 - Current
Team Member
Ag Health And Safety Alliance
01.2021 - 04.2023
M.S. - Gastronomy, Nutrition And Dietetics
University of Agricultural Sciences and Veterinary Medicine
B.S. - Food Science Engineering
University of Agricultural Sciences And Veterinary Medicine
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