Reliable shift leader with 10+ years in the food industry. Dedicated to providing the highest standard of service by creating a warm and welcoming atmosphere for customers through exceptional service and attention to detail.
Overview
7
7
years of professional experience
Work History
Banquet Captain
At Your Service Fine Food & Catering
03.2022 - 06.2024
Ensured timely preparation of functional event spaces according to client specifications and preferences.
Maintained clear communication channels between all departments involved in banquets, contributing to successful event outcomes.
Evaluated employee performance routinely through constructive feedback which contributed towards professional growth and development with the team and our clients.
Ensured compliance with safety regulations, maintaining a safe working environment for both staff and guests.
Collaborated with culinary teams to design customized menus, meeting the specific needs of clients and guests.
Resolved customer complaints effectively, turning potentially negative experiences into opportunities for improvement.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Front of the House
Towson Hot Bagels - THB
01.2020 - 03.2022
Expertise with the Toast POS and food delivery services.
Managed communications and confrontations with suppliers to accurately restock weekly inventory.
In charge of opening and closing duties, as well as the enforcement of Covid-19 safety protocols, including daily temperature checks, mask enforcement, and frequent sanitization of the location.
Maintained a clean and organized workspace for optimal productivity and safety.
Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Handled the position of the cashier, oversaw monetary transactions, and preparation of restaurant items.
Assured the accuracy and quality of each customers order, including catering requests.
Assisted in reducing lead times by coordinating with production teams on material requirements and schedules.
Trained new employees on the hot & cold beverage station.
Operated espresso machines and commercial coffee brewers to create beverages.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Barista
Starbucks
01.2017 - 06.2018
Responsible for the execution of all drink choices on Starbucks menu, as well as any modifications to meet customer needs.
Adhering to all safety, cleanliness, and decorum standards.
Above average ability to multitask in a fast-paced, high-demand environment.
Personally oversees the customer experience to meet and exceed customer needs, and builds lasting relationships with regulars.
Educates customers on store offerings and coffee culture.
Regularly delegate tasks and lead team to achieve sales and drive through goals.
Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
Shelf stocking and showcasing our merchandise aesthetically efficiently.
Adapted quickly to high-volume periods by efficiently managing tasks and delegating responsibilities among team members.
Conducted regular quality control checks to uphold highest standards of food and beverage service.