Keeping records of food products in schools and kindergartens. Display of operations related to the movement of food products on accounting accounts.
Keeping a journal of settlements with food suppliers.
Preparation of quarterly annual financial statements.
Management of accounts payable.
Keeping records of goods in the warehouse.
Display of the movement of goods in accounting accounts.
Conducting settlements with vendors and customers.
Management of receivables and payables.
Interest accrual to employees from the sale of goods.