Isaac Celario
Anchorage,AK
Summary
Safety-oriented Forklift Operator knowledgeable about proper handling of heavy machinery, pallet jacks, cherry pickers and forklifts. Works well independently and as part of team. Excellent interpersonal communication skills. Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic. Dedicated professional highly skilled in transportation flow management. Talented individual offering dynamic skills in import and export laws and strategic initiatives.
Overview
4
4
years of professional experience
Work History
Forklift Operator
SYSCO Food Services
08.2022 - 08.2023
- Operated forklift in compliance with OSHA guidelines and organizational policies.
- Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
- Unloaded and stacked materials by raising and lowering lifting devices.
- Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
Cook's Assistant
Sushi Ya
04.2021 - 06.2022
- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Server
Alaska Bagel
07.2020 - 04.2021
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Inspected dishes and utensils for cleanliness.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Grill Cook
McDonald's Restaurant
03.2019 - 02.2020
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Cleaned and maintained kitchen equipment regularly.
- Maintained clean, organized grill stations for hygienic, orderly food preparation.
Education
High School Diploma -
Dimond High School
Anchorage, AK05.2021
Skills
- Complex Problem-Solving
- Hopper Filling
- Equipment Operation
- Staging and Sorting
- Safety Awareness
- Warehouse Best Practices
- Material Inventory
- Pallet Construction
- Time Management
- Operate Forklift
- Dock Work
- Loading and Unloading
Timeline
Forklift Operator
SYSCO Food Services
08.2022 - 08.2023
Cook's Assistant
Sushi Ya
04.2021 - 06.2022
Server
Alaska Bagel
07.2020 - 04.2021
Grill Cook
McDonald's Restaurant
03.2019 - 02.2020
High School Diploma -
Dimond High School
Similar Profiles
Vincent TillisVincent Tillis
Senior Sales Manager at SYSCO Food ServicesSenior Sales Manager at SYSCO Food Services
Cordaro PropstCordaro Propst
Order Selector at SYSCO Food ServicesOrder Selector at SYSCO Food Services
Lori RobinsonLori Robinson
Senior Inventory Planner at SYSCO Food ServicesSenior Inventory Planner at SYSCO Food Services
Robert HeltRobert Helt
Driver at SYSCO Food ServicesDriver at SYSCO Food Services
Deanna SpencerDeanna Spencer
Accounting Specialist II at Alaska Native Tribal Health ConsortiumAccounting Specialist II at Alaska Native Tribal Health Consortium