Summary
Overview
Work History
Education
Skills
Certifications
Timeline
Generic

Isaac Edwin Cobbinah Jr

Bronx

Summary

Summary

Chemical & Biomolecular Engineer with hands-on experience supporting GMP manufacturing, food safety compliance, and quality systems in regulated environments. Certified Lean Six Sigma Black Belt, PCQI (FSMA), HACCP/GMP, and OSHA 30, with background spanning laboratory quality control, batch record execution, regulatory inspections, and preventive controls

Overview

10
10
years of professional experience

Work History

Laboratory Scientist

LuroMed, LLC
09.2020 - Current
  • Conducts large scale productions of various hyaluronic acid (HA) based products used in personal care products, including uniquely cross-linked HA-polymer complexes such as HylasomeEG10, HylasomeEG6, HA24, and Hyladerm 3 with minimal to no supervision by following Standard Operation Procedures (SOPs) and Batch Production Records (BPRs)
  • Meticulously perform quality control testing on in‑process and finished products to verify conformance to established specifications and quality standards.
  • Assists on all product labelling and packaging for shipments
  • Ensure finished and raw materials are consistent with LuroMed specifications through analytical testing
  • Sample preparation, data acquisition, data interpretation and reporting in support of production
  • Familiarity with basic Laboratory instrumentation: UV-VIS spectrophotometer, analytical balances, viscometer, pH meter, mixers/homogenization
  • Daily calibrations of analytical equipment, Laboratory housekeeping based on Good Lab Practices

Certified Public Health Food Safety Inspector

Department of Health and Mental Hygiene
10.2018 - 09.2020
  • Conducted periodic food safety and regulatory inspections of food establishments to verify compliance with local and federal regulations, HACCP principles, and sanitation standards.
  • Evaluated operational risks, monitored critical control points, and verified implementation of preventive controls to protect public health.
  • Verified whether an establishment’s meat and poultry processing and/or equipment associated with Reduced Oxygen Packaging (ROP) were in compliance with regulatory requirements in accordance with an approved Sanitation Standard Operating Procedures (SSOP) and Hazard Analysis and Critical Control Point (HACCP) Plans.
  • Issued corrective action requirements and followed up to confirm resolution of compliance deficiencies.
  • Reviewed documentation and communicated inspection findings clearly to operators and management to drive sustained regulatory compliance

Peer Tutor

New York University Opportunity Program
09.2015 - 05.2017
  • Tutored students in Organic Chemistry and Linear Algebra/Differential Equations, Physics-Mechanics, Physics-Waves, Optics, and Thermodynamics

Peer Leader

New York University Opportunity Program
07.2016 - 08.2016

Education

Bachelor of Science - Chemical and Biomolecular Engineering

NYU Tandon School of Engineering
Brooklyn, NY
01.2017

Skills

  • Microsoft Office (Word, Excel, PowerPoint)
  • Wet chemistry, QC testing, GMP/GLP, SOP execution, batch records
  • Engineering Analysis and Wet Chemistry
  • Laboratory Skills/Equipment

Certifications

  • Preventive Controls Qualified individual (PCQI)-FSMA (AIB)
  • OSHA 30-Hour General Industry Safety and Health
  • HACCP/GMP certified
  • Lean Six Sigma Black Belt (Six Sigma Global Institute)

Timeline

Laboratory Scientist

LuroMed, LLC
09.2020 - Current

Certified Public Health Food Safety Inspector

Department of Health and Mental Hygiene
10.2018 - 09.2020

Peer Leader

New York University Opportunity Program
07.2016 - 08.2016

Peer Tutor

New York University Opportunity Program
09.2015 - 05.2017

Bachelor of Science - Chemical and Biomolecular Engineering

NYU Tandon School of Engineering
Isaac Edwin Cobbinah Jr