Isaac Fernandez
Naples,Florida
Summary
I am hardworking, highly motivated multidisciplinary and professional eager to lend combined knowledge and skills to enhance business performance. I operate well in both individual and team capacities, leveraging seasoned work ethic to quickly adapt to different processes as needed in record time. I consider myself as resourceful and results-driven with a passion for growth and efficiency to meet company needs and increase service value. My compromise with the company is versatile as I am eager to offer my multiple abilities for what it's more required in the field, whether that be one discipline or multiple of them.
Overview
25
25
years of professional experience
Work History
Baker and Line Cook
Silvas Bakery
12.2022 - 07.2024
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Cleaned and maintained kitchen equipment and oven.
- Operated and maintained bakery equipment, including ovens and mixers.
- Packaged finished products for sale.
- Adjusted recipes based on available ingredients or dietary restrictions,
- Replenished and rotated food items, following correct food cooling and storage procedures.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Handyman Helper
EPA Hardware Store
11.2018 - 06.2021
- Performed minor wall repair, installed drywall, and applied wallpaper.
- Performed basic landscaping tasks, such as mowing, gardening, pulling weeds, and watering lawns.
- Installed cabinets and shelving units in homes and offices to provide additional space and organization.
- Painted walls, ceilings and other surfaces.
- Installed lighting fixtures to improve lighting and increase energy efficiency.
- Provided versatile assistance across various tasks such as carpentry, plumbing, painting, and light fixture installation.
- Ensured project deadlines were met with punctuality, dedication, and commitment to quality workmanship.
- Removed and repaired carpet and wood flooring.
- Prepared for new painting by removing previous materials with seam-cleaning, sandblasting, scraping, and sanding.
- Performed basic electrical work and plumbing repairs such as installing new toilets, removing electrical wires, unclogging drains, and maintaining gutters.
Cook Helper
Ciao Bella Restaurant
08.2016 - 09.2017
- Unpacked and stored supplies in refrigerators, cupboards and storage areas to maintain proper inventory.
- Operated dishwashing equipment and distributed and stored clean pots, dishes, and utensils.
- Promoted a safe working environment through diligent adherence to established health codes, guidelines, and protocols.
- Prepared custom orders for customers with dietary restrictions or allergies, ensuring their meals were safe for consumption.
- Quickly adapted to new menu additions and changes in kitchen procedures, enhancing overall team performance and productivity.
- Improved overall taste consistency across menu items by strictly adhering to recipes provided by head cook.
- Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption.
- Ensured quality control by checking the freshness of ingredients and properly storing perishable items.
- Boosted customer satisfaction by delivering prompt service and addressing special requests accurately.
- Assisted in loading and unloading supplies and food materials from delivery truck 2 times per week.
Mail Supervisor
Banco Occidental
11.1999 - 06.2016
- Organized and updated databases, records and other information resources.
- Created organized filing system to manage department documents.
- Identified opportunities to streamline processes and improve office operations and efficiency.
- Created reports, presentations and other materials for executive staff.
- Hired, managed, developed and trained staff, established and monitored goals, conducted performance reviews and administered salaries for staff.
- Oversaw appointment scheduling and itinerary coordination for both clients and personnel.
- Built and managed processes for tracking and monitoring department performance.
- Reduced delivery errors with thorough quality control checks and accurate address verification.
- Managed high-volume mail operations for optimal speed and accuracy, maintaining customer satisfaction.
- Completed bi-weekly payroll for 24 employees.
Education
Graduate in Administration - Economy Faculty
Universidad Del Zulia
Maracaibo Venezuela06.2014
Higher University Technician - Economy
Instituto Universitario Tecnologico De Maracaibo
Maracaibo Venezuela07.2006
High School Diploma -
Escuela Tecnica De Comercio Francisco J. Duarte
Maracaibo Venezuela07.1995
Skills
- Opening and closing duties
- Teamwork and Collaboration
- Reliable and Responsible
- Dough Preparation and Baking
- Multitasking Abilities
- Materials Requirements Planning
- Team Collaboration
- Management
- Analytical Skills
- Attention to Detail
- Problem-solving aptitude
- Adaptability
- Time Management
- Organization
- Decision-Making
- Cleanliness standards
- Bread making
- Basic math
- Kitchen equipment operation
- Ingredient selection
- Recipe-based cooking
- Multilingual in Spanish
Languages
Spanish
Native or Bilingual
Timeline
Baker and Line Cook
Silvas Bakery
12.2022 - 07.2024
Handyman Helper
EPA Hardware Store
11.2018 - 06.2021
Cook Helper
Ciao Bella Restaurant
08.2016 - 09.2017
Mail Supervisor
Banco Occidental
11.1999 - 06.2016
Graduate in Administration - Economy Faculty
Universidad Del Zulia
Higher University Technician - Economy
Instituto Universitario Tecnologico De Maracaibo
High School Diploma -
Escuela Tecnica De Comercio Francisco J. Duarte
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