Summary
Overview
Work History
Education
Skills
Timeline
Generic

Isabela Fahrenkrug

Madison

Summary

Organized and adaptable candidate successful at multitasking while maintaining a positive attitude. Very passionate about nutrition and constantly seeking to learn more about it. Keeps a clean work space and communicates well with coworkers and customers to provide an enjoyable experience. Has the ability to become CPR, AED, and First Aid certified within 30 days of the start date.

Overview

5
5
years of professional experience

Work History

Server

Shaker's Cigar Bar
05.2023 - Current
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Farm Employee

Lone Duck Farm
09.2022 - Current
  • Contributed to successful harvests through diligent crop monitoring, timely pest control measures, and careful harvesting techniques.
  • Enhanced plant growth by implementing effective watering and fertilization techniques.
  • Assisted in successful harvests by carefully selecting ripe produce according to established guidelines.
  • Facilitated smooth workflow among team members through clear communication and effective delegation of responsibilities.

Expeditor

Bibinger's
08.2019 - 08.2023
  • Enhanced kitchen efficiency by streamlining communication between cooks and servers.
  • Maintained high food quality standards with frequent checks on prepared dishes before serving.
  • Contributed to a positive work environment by collaborating effectively with kitchen and front-of-house staff.
  • Prevented bottlenecks in the kitchen workflow through effective coordination with chefs and line cooks.
  • Increased overall guest experience by addressing any concerns or complaints promptly and professionally.
  • Trained new expeditors and food runners according to company policies and standards.

Education

No Degree - Nutritional Science And Spanish

UW-Madison
Madison, WI
05.2027

High School Diploma -

West High School
West Bend, WI
06.2023

Skills

  • Order delivery practices
  • Food safety
  • Safe Food Handling
  • Supply Restocking
  • Dining area maintenance
  • Upselling
  • Cool Under Pressure
  • Conflict and Complaint Resolution
  • Organizational Skills
  • Reliable and Responsible

Timeline

Server

Shaker's Cigar Bar
05.2023 - Current

Farm Employee

Lone Duck Farm
09.2022 - Current

Expeditor

Bibinger's
08.2019 - 08.2023

No Degree - Nutritional Science And Spanish

UW-Madison

High School Diploma -

West High School
Isabela Fahrenkrug