Isabella Gregory
Post Alley Pizza
BOZEMAN,MT
5
years of professional experience
Reliable cashier and cook with 4+ years of experience in fast-paced food service. Skilled in customer service, order accuracy, teamwork, and staying organized under pressure while maintaining clean, safe work areas.
Work History
Cashier/Cook
4 Years 10 Months- Processed orders, handled payments, and balanced cash drawer with accuracy.
- Prepared pizzas, sides, and toppings according to kitchen standards and customer requests.
- Coordinated order flow between front counter and kitchen during peak rushes.
- Maintained clean service and prep areas to support food safety compliance.
- Prepared and served various food items in fast-paced tourist environment.
- Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Monitored food quality and presentation to maintain high standards.
- Followed sanitation procedures for equipment, surfaces, and food-handling stations.
- Trained new crew members on register use, food prep, and closing duties.
- Maintained food safety and sanitation standards.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Education
High School Diploma
Bachelor of Science - Early Childhood Education
Skills
Customer service
Problem-solving
Efficient task management
Time management
Attention to detail
Works Well Under Pressure
Problem-solving
Consistent attendance
Teamwork
Team collaboration
Excellent communication
Adaptability skills
Problem-solving
Team collaboration
Timeline
Cashier/Cook
Post Alley Pizza
10.2021 - 08.2026Read More
Garfield Highschool
High School Diploma
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Montana State University
Bachelor of Science from Early Childhood Education
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