Isabella Harper

Rogersville,MO

Summary

Motivated and hardworking individual with experience in customer service, food service, team leadership, and community involvement. Skilled in working in fast-paced environments, assisting customers, supporting team operations, and handling multiple responsibilities efficiently. Experienced in leadership roles, fundraising events, and creating positive guest experiences through strong communication and teamwork.

Overview

years of professional experience

Work History

Youth Board Member /Student Volunteer

Isabel’s House – Crisis Nursery of the Ozarks

Springfield, MO

09.2025 - 05.2026

Participated in Junior Board meetings and community service initiatives
Assisted with fundraising events, gala activities, and community outreach efforts
Encouraged guest participation in auctions and fundraising activities during events
Helped organize donations, supplies, and household items for families and children
Assisted with maintaining clean, organized, and welcoming spaces within the house
Supported daily operations alongside staff and other volunteers in a fast-paced environment
Assisted in creating and promoting fundraising initiatives for the organization
Contributed to a positive and supportive environment for children, families, and community members

Shift Leader

Tropical Smoothie Cafe

Springfield Mo

05.2025 - 10.2025

Supervised team members and assisted with daily shift operations
Prepared smoothies and food orders efficiently in a fast-paced environment
Provided customer service and resolved customer concerns professionally
Assisted with opening/closing duties and maintaining cleanliness standards
Operated cash register and handled transactions accurately
Worked collaboratively with staff to ensure efficient service during busy hours

Restaurant Team Member

Harvest

Rogersville, MO

08.2023 - 07.2024

Provided customer service in a fast-paced restaurant environment as a server and host
Assisted with large parties, private events, and event setup/decorating
Delivered food and beverages efficiently while maintaining accuracy and professionalism
Managed guest seating, wait times, and front host stand responsibilities
Maintained cleanliness and organization of dining and service areas
Worked collaboratively with team members to support daily restaurant operations

Education

High School Diploma -

Greenwood Laboratory School