Dedicated professional experienced in preparing food and serving customers in fast-paced environments. Skilled at managing high-volume sales without error. Trained in safe food-handling and good cleaning practices.
Responsible for taking customers’ orders quickly and accurately, package and prep their meals. As well as maintaining a clean and organized workspace.
I was originally hired for the cashier position, requiring efficient and friendly customer interactions at checkout. Since then, I’ve worked in the meat department cleaning and putting out fresh cuts, in the bakery selling and reducing items, and in the freezer organizing and stocking the shelves, keeping a clean environment for my other coworkers.