Kitchen Helper - Summer Program
Shepherd Christian School
Gahanna
07.2023 - 08.2023
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Developed great team spirit with other personnel by pitching in and helping with task completion.
- Unboxed, stored, and organized incoming kitchen supplies with every delivery.
- Restocked pantry with nonperishable food items to prevent stock from running low.
- Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
- Acquired new skills to support team and further accommodate teacher needs.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
- Coordinated with other kitchen staff to ensure smooth operation and timely preparation of food.
- Helped in setting up and cleaning up before and after service, ensuring a ready-to-use kitchen.
- Coordinated with kitchen staff to ensure timely preparation and delivery of campers meals.
