Greeted guests upon arrival and offered assistance.
Assisted guests with check-ins, account inquiries and any additional services needed.
Answered hotel phones with professionalism and directed calls appropriately.
Maintained neat and orderly front desk and lobby area to uphold hotel standards.
Took reservations over phone and through email, recording guest information in computer system and verifying details.
Maintained high level knowledge of all hotel services offered to answer guest questions.
Responded to guest inquiries, complaints and special requests to increase customer satisfaction.
Resolved guest complaints and discrepancies in prompt and courteous manner.
Investigated guest challenges and sources of dissatisfaction to offer timely resolution.
Processed guest check-ins and check-outs following procedures for fast turnover.
Collaborated with front-of-house and housekeeping departments to facilitate smooth hotel operations.
Assisted guests with luggage and provided directions to rooms to enhance customer service.
Maintained consistent positive customer feedback.
Responded to incoming guests, telephone calls and email inquiries with efficiency and professionalism.
Oversaw fast-paced front desk operations and guests' needs at busy facility.
Head Barback
KSL Resorts
04.2022 - 02.2023
Coordinated with servers and bartenders to maintain smooth operation of bar area.
Assisted in setting up and breaking down bar area for special events.
Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
Replaced empty kegs and soda syrups.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
Greeted customers and provided friendly, knowledgeable service.
Operated POS system to collect payments from customers.
Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Checked ID cards and verified bar guests were of legal age.
Delivered food to customers at bar and tables.
Established rapport with customers by providing friendly and attentive service.
Explained daily specials and beverage promotions to exceed daily sales goals.
Arranged tables and chairs for special occasions and events.
Monitored food and beverage supplies, assisting with restocking when needed.
Collaborated with other dining room and bar staff to facilitate efficient service.
Addressed customer complaints and inquiries to verify satisfaction.
Assisted wait staff with timely food delivery and guest requests.
Provided attentive service and proactively assessed guest needs.
Answered customer questions about food and beverage items and assisted with menu selections.
Processed payments for orders and provided customers with change.
Monitored dining room inventory and replenished as necessary.
Greeted customers and provided menus upon arrival to dining room.
Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
Sales Associate
H&M Retail Store
09.2021 - 04.2022
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Helped customers locate products and checked store system for merchandise at other sites.
Prepared merchandise for sales floor by pricing or tagging.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Managed returns, exchanges and refunds in accordance with store policy.
Answered customer questions about sizing, accessories, and merchandise care.
Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
Provided positive first impressions to welcome existing, new, and potential customers.
Engaged with customers to build rapport and loyalty.
Accurately processed POS transactions, returning coin, currency, payment cards, and receipts to customers.
Engaged with customers to effectively build rapport and lasting relationships.
Generated new sales leads to achieve and exceed monthly sales goals.
Delivered energetic responses to customers in-store and by telephone, going above and beyond to serve needs.
Answered customer questions about products and services, helped locate merchandise, and promoted key items.
Engaged in friendly conversation with customer to better uncover individual needs.
Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
Built customer loyalty and retention by delivering excellent shopping experiences.
Maintained up-to-date knowledge of store sales, payment policies and security standards.
Used in-store system to locate inventory and place special orders for customers.
Prioritized helping customers over completing other routine tasks in store.
Monitored customers for signs of security concerns and escalated issues to management.
Bakery Counter Staff Member
Kreuzburg Coffee Company
11.2018 - 06.2019
Maintained safe food handling standards at all times.
Operated cash register, quickly and accurately handled cash and card transactions and packaged orders neatly and correctly.
Maintained retail counter, restocked items and kept establishment tidy by sweeping, taking out trash and observing and adhering to company sanitation and food safety standards.
Offered every customer exceptional service and learned regular customers' preferences.
Maintained current knowledge of menu items, ingredients and special order products for sale in bakery.
Stocked and faced bakery cases with daily offerings.
Retrieved and organized bakery product loads, processed merchandise properly and rotated products according to prescribed standards to encourage freshness.
Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Changed register tapes, replaced employee supplies and washed windows and display cases.
Lifted cases and pushed or pulled heavy tray carts when restocking and preparing inventory.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Managed efficient cash register operations.
Created inviting environment for customers by maintaining store organization and cleanliness.
Wrapped, boxed and weighed bakery department products.