Objectives: To obtain a serving job position. Talented Server/ Bartender bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Has created and maintained a great relationship with a wide groups of customers and staff
Chili's Restaurant General Manager ; Tamra Zungia 925-754-5880
Discovery Bay Steakhouse Owner: Steven Fagalde (925)-360-1291
Knightsen Saloon Bar Manager: Elena Lee (925)-360-1291
ServSafe Food Handlers Certification
Responsible Beverage Control Certification
ServSafe Food Protection Manger Certification