Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
Work History
Head Chef/Lead Line Cook
Noa Noa Sports Bar
07.2021 - 12.2022
Trained and managed kitchen personnel and supervised related culinary activity.
Modernized work processes to reduce guest wait times and boost daily output.
Modified recipes to accommodate dietary restrictions and allergies.
Line Cook/Dishwasher
Sergio's Mexican Restaurant
07.2020 - 08.2021
Prepared and cooked full course meals based on restaurant recipes and specifications.
Boosted employee morale through positive attitude, willingness to assist others when needed.
Maintained high food quality standards by checking delivery contents to verify product quality and quantity.