Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Isaiah Logan

Warren,Michigan

Summary

Detail-oriented Nutrition Assistant with expertise in nutrition education and food safety. Committed to optimizing inventory management and maintaining high sanitation standards, driving operational efficiency in fast-paced environments.

Dedicated Nutrition Assistant skilled in developing personalized dietary plans and promoting healthy eating habits. Strong communication and adaptability foster positive student engagement and satisfaction in dining services.

Knowledgeable Environmental with proven ability to support nutrition programs and enhance client well-being. Demonstrated success in assisting dietitians with meal planning and dietary assessments. Adept at managing patient records and providing excellent customer service.

Results-driven professional with a proven track record in nutrition counseling and team management. Adept at implementing process improvements and training staff to enhance service delivery, contributing to increased patient satisfaction and compliance with dietary standards.

Diligent Nutrition Assistant with proven track record of inspiring diverse audiences. Adept at crafting compelling narratives that drive personal and professional growth. Demonstrated ability to engage audiences and foster positive change through effective communication and emotional intelligence.

Overview

10
10
years of professional experience

Work History

Nutrition Assistant

Oakland University
Rochester, MI
06.2024 - 03.2025
  • Developed individualized nutrition plans based on student dietary needs and preferences.
  • Assisted in conducting nutrition workshops to promote healthy eating habits among students.
  • Collaborated with dietitians to ensure compliance with dietary guidelines and standards.
  • Monitored inventory levels of food supplies and nutritional products for accuracy and availability.
  • Educated students on food safety practices and proper meal preparation techniques.
  • Implemented feedback systems to enhance student satisfaction with dining services offerings.
  • Trained new staff on nutrition protocols, ensuring consistency in service delivery.
  • Led initiatives to integrate sustainable practices into campus dining operations, improving resource efficiency.
  • Increased patient satisfaction through attentive service and timely delivery of meals.
  • Assisted patients clients with mean plan development, addressing individualized dietary requirements.
  • Maintained inventory levels of food supplies while adhering to budget constraints and minimizing waste.
  • Collaborated with dietitians to ensure optimal nutrition for patients with specific dietary needs.
  • Assisted in maintaining a clean and organized kitchen, adhering to food safety regulations.
  • Demonstrated flexibility in adapting to schedule changes or additional assignments as needed in a fast-paced environment.
  • Assisted in conducting nutritional assessments for patients upon admission, contributing valuable input towards their care plans.
  • Maintained food and sanitation standards to prevent food-borne illness and promote health.
  • Assessed calories, sodium, sugar, and other nutrition data to oversee patients' diets.
  • Facilitated communication between dietitians, nursing staff, and patients to optimize meal planning efforts.
  • Developed nutrition-related policies and procedures to facilitate compliance with regulatory standards.
  • Conducted regular quality assurance checks on prepared meals to ensure adherence to nutritional standards.

Environmental Services Housekeeper

Henry Ford Hospital
Chesterfield, MI
03.2021 - 11.2024
  • Maintained cleanliness and sanitation standards in patient rooms and common areas.
  • Operated cleaning equipment including floor buffers and vacuums efficiently.
  • Assessed supply levels and restocked cleaning materials as needed.
  • Collaborated with healthcare staff to ensure optimal patient environment.
  • Participated in ongoing professional development activities, staying current on industry trends and best practices for environmental services professionals.
  • Evaluated overall performance of environmental services operations, identifying areas for improvement and implementing changes as needed to ensure continued success in maintaining a clean and safe facility environment.
  • Implemented waste disposal procedures adhering to hospital regulations.
  • Enhanced workflow efficiencies by optimizing cleaning schedules across departments.
  • Utilized chemicals and cleaning equipment to meet facility's predetermined sanitation and cleanliness quality standards.
  • Enhanced cleanliness standards by consistently adhering to established protocols and using appropriate cleaning solutions.
  • Showcased exceptional work ethic and reliability, contributing to team success and maintaining high levels of cleanliness throughout the facility.
  • Maintained a safe environment for patients, staff, and visitors through diligent inspection and maintenance of equipment and supplies.
  • Optimized workflow efficiency with proactive communication between housekeeping team members and other departments.
  • Exceeded departmental goals for cleanliness ratings through meticulous attention to detail in all aspects of daily work.
  • Verified cleanliness and organization of storage areas and carts.
  • Cleaned elevators, glass, and planters in public areas.
  • Operated electronic backpack vacuums and floor sweepers.
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
  • Kept public pathways clear of safety hazards and spills with regular checks and attention.

Janitorial Assistant

ECS
Ann Arbor, MI
09.2018 - 04.2022
  • Maintained cleanliness and sanitation in assigned areas following ECS standards.
  • Operated cleaning equipment, including floor buffers and vacuums, ensuring optimal performance.
  • Assisted in inventory management of cleaning supplies, contributing to efficient resource utilization.
  • Collaborated with team members to develop effective cleaning schedules for high-traffic areas.
  • Trained new employees on best practices for safety and cleaning protocols at ECS.
  • Implemented process improvements that enhanced operational efficiency of janitorial services.
  • Managed waste disposal processes, promoting environmental sustainability initiatives within the facility.
  • Conducted routine inspections to ensure compliance with health and safety regulations.
  • Improved overall appearance of the facility with thorough dusting and polishing procedures.
  • Enhanced cleanliness by performing regular sweeping, mopping, and vacuuming tasks.
  • Maintained a healthy environment by disinfecting surfaces and removing trash daily.
  • Assisted with inventory management for cleaning supplies, ensuring adequate stock levels.
  • Collaborated effectively with staff to accommodate special event setups and teardowns, ensuring a seamless experience for guests.
  • Increased customer satisfaction by consistently maintaining restrooms in pristine condition.
  • Supported event setups and breakdowns, ensuring smooth operation of company functions.
  • Assisted in inventory management, ensuring adequate supplies were always available.
  • Enhanced lifespan of flooring through regular and appropriate maintenance.
  • Maintained floor cleaning and waxing equipment.

Janitorial Supervisor

Amazon
Sterling Heights, MI
09.2015 - 01.2018
  • Supervised cleaning staff to ensure compliance with safety and sanitation standards.
  • Implemented efficient scheduling for janitorial tasks across multiple shifts.
  • Trained new hires on operational procedures and best practices for facility maintenance.
  • Conducted regular inspections to maintain cleanliness and address areas needing improvement.
  • Coordinated supply inventory management to optimize resource allocation and reduce waste.
  • Developed training programs to enhance team performance and service quality.
  • Collaborated with management to establish cleaning protocols that aligned with corporate policies.
  • Trained staff on safe operation of cleaning equipment, tools, devices and chemical and cleaning agents to efficiently perform duties and reduce harm to floors, fixtures, staff and environment.
  • Managed inventory of cleaning supplies, ensuring adequate stock levels while minimizing waste and costs.
  • Improved cleanliness and organization of facilities by implementing effective janitorial procedures and protocols.
  • Prepared and presented reports of hours worked, staff assignments, and tasks and duties performed to properly allocate department expenses and maintain budget.
  • Developed efficient work schedules for janitorial staff to maximize productivity and maintain high standards of cleanliness.
  • Assessed facility needs, recommending appropriate cleaning solutions and methods for optimal results.

Education

No Degree - Wildlife Biology

Shasta College
Redding, CA
08-2016

High School Diploma -

Centerline
Center Line, MI
06-2015

Skills

  • Allergy management
  • Diabetes education
  • Written and verbal communication
  • Health promotion
  • Meal distribution
  • Sanitation rules and regulations
  • Interpersonal and written communication
  • Cooking demonstrations
  • Patient education
  • Nutrient analysis
  • Dietary assessment
  • Vitamin recommendations
  • Raw food diets
  • Nutrition counseling
  • Ketogenic diets
  • Macrobiotic diets
  • Nutritional analysis
  • Cleaning expertise
  • Supervisory experience
  • Team management
  • Waste disposal
  • Chemical handling
  • Project planning
  • Janitorial process improvement
  • Energy conservation
  • Work scheduling
  • Cleaning techniques
  • Cleaning and sanitation
  • Window washing
  • Restroom care
  • Dusting surfaces
  • Safety procedures
  • Work ethic and integrity
  • Customer assistance
  • Customer service
  • Patience and empathy
  • Time management skills
  • Cleaning and sanitizing
  • Team collaboration
  • Cash handling
  • Creativity and innovation
  • Confidence building
  • Persuasive skills
  • Audience engagement

Languages

English
Full Professional

Timeline

Nutrition Assistant

Oakland University
06.2024 - 03.2025

Environmental Services Housekeeper

Henry Ford Hospital
03.2021 - 11.2024

Janitorial Assistant

ECS
09.2018 - 04.2022

Janitorial Supervisor

Amazon
09.2015 - 01.2018

No Degree - Wildlife Biology

Shasta College

High School Diploma -

Centerline
Isaiah Logan