Within working for the company for 9 years been promoted to store leader, assistant manager, & Manager
Answered customer questions about products and services, helped locate merchandise, and promoted key items.
Handled cash register operations and customer transactions to process payments.
Trained, coached, and mentored new sales associates for maximum performance.
Participated in store meetings and product training sessions to understand and sell items.
Developed and maintained knowledge of current sales and promotions.
Monitored sales team performance and provided constructive feedback.
Met with customers to discuss and ascertain needs, tailor solutions and close deals.
Gained customer trust and confidence by demonstrating compelling, persuasive and composed professional demeanor.
Trained new employees on customer service, money handling and organizing strategies.
customer service & lead
Disneyland Resort
08.2014 - 05.2016
Maintained a clean, organized inventory and displays, rotating seasonal clothes and merchandise
Anticipated customers' needs and provided them with high quality service while upholding brand standards and values to ensure customer satisfaction for the disney company
Handheld POS system transactions included credit cards, cash, exchanges, returns and refunds to ensure seamless and accurate cash flow
Informed Guest about park information, programs on tickets & passes and latest disney news.
Analyzed customer feedback and identified areas for improvement, leading to increased customer retention.
Managed customer service effectiveness by monitoring performance and assessing metrics.
Handled customer inquiries and suggestions courteously and professionally.
Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
Lead
McDonald's
06.2012 - 08.2014
Trained new team members by relaying information on company procedures and safety requirements.
Worked different stations to provide optimal coverage and meet production goals.
Took orders, prepared meals, and collected payments.
Worked front counter, drive-thru and other areas.
Worked well with teammates and accepted coaching from management team.
Cleaned counter surfaces, dining areas and food preparation areas for maximum health, safety and customer satisfaction.
Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.