Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Ismael Perez

Dayton

Summary

Dynamic General Manager with a proven track record at El Dorado Restaurant, excelling in team leadership and customer service. Bilingual in Spanish and English, skilled in employee training and organizing. I successfully resolve customer complaints swiftly, ensuring compliance with health standards, and fostering a positive work environment.

Overview

22
22
years of professional experience

Work History

Expediter

Empire
Dayton
05.2022 - 05.2024
  • Monitored inventory levels to prevent delays in operations.
  • Communicated with vendors to confirm order status and delivery timelines.
  • Inspected quality assurance of products before they were shipped out to customers.

General Manager

El Maguey Mexican Restaurant
Saint Joseph
07.2014 - 05.2018
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Managed a team of over 40 employees, supervising day-to-day operations and ensuring high performance and efficiency.

Assistant Supervisor

Smithfield Foods, Inc
Saint Joseph
03.2014 - 03.2015
  • Assisted in training new employees on safety and operational procedures.
  • Maintained positive work ethic and commitment to providing excellent service to improve operations efficiency and customer satisfaction.

General Manager

El Dorado Restaurant
Washington Court House
08.2003 - 06.2014
  • Managed daily operations to ensure smooth restaurant functionality.
  • Supervised staff scheduling and training for optimal service delivery.
  • Collaborated with kitchen team to maintain food quality and safety standards.
  • Analyzed financial reports to identify cost-saving opportunities in operations.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Resolved customer complaints quickly while maintaining high quality standards of service delivery.
  • Trained employees on duties, policies and procedures.
  • Established and maintained effective communication with staff members to ensure efficient operations.
  • Created schedules and monitored payroll to remain within budget.
  • Ensured compliance with local health department regulations regarding food safety standards.

General Manager

El Dorado Restaurant
Wilmington
08.2002 - 07.2003
  • Prepared staff work schedules and assigned team members to specific duties.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Complied with company policies and government regulations to prevent and detect rule violations and protect organization from fines and lawsuits.

Skills

  • Customer service
  • Team leadership
  • Employee training
  • Organizational skills
  • Dependable and responsible
  • Bilingual (Spanish and English)
  • Time management

Languages

English
Professional
Spanish
Native/ Bilingual

Timeline

Expediter

Empire
05.2022 - 05.2024

General Manager

El Maguey Mexican Restaurant
07.2014 - 05.2018

Assistant Supervisor

Smithfield Foods, Inc
03.2014 - 03.2015

General Manager

El Dorado Restaurant
08.2003 - 06.2014

General Manager

El Dorado Restaurant
08.2002 - 07.2003
Ismael Perez