Dedicated food service worker skilled in multitasking and customer service. Committed to maintaining high cleanliness standards while ensuring efficient operations during peak hours.,I forklift driver
Work History
Blending Technician
8 Months
American Blending & Filling | 03.2026 - Current
Operated blending equipment to prepare batches according to formula specifications and production schedules.
Monitored ingredient weights, mix times, and process controls to maintain batch consistency.
Verified raw material identity and lot codes before staging supplies for production runs.
Adjusted tank settings and transfer lines to support accurate filling and blending operations.
Food Service Worker
1 Year 5 Months
10.2024 - 03.2026
Prepared food items according to established health and safety standards.
Operated kitchen equipment, ensuring proper usage and maintenance protocols were followed.
Assisted in inventory management, tracking supplies, and reducing waste.
Collaborated with team members to deliver high-quality customer service during peak hours.
Maintained cleanliness of work areas, adhering to sanitation guidelines consistently.
Supported training of new staff on food preparation techniques and safety practices.
Adapted quickly to changing menus and customer preferences, enhancing service delivery efficiency.
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.