Israel Woods
Winston-Salem,NC
Summary
Dynamic professional with a proven track record at Food Lion, excelling in customer service and product restocking. Demonstrated ability to enhance operational efficiency through effective shelf stocking and safe lifting procedures. Known for a positive attitude and flexibility, consistently contributing to team success and customer satisfaction.
Overview
23
23
years of professional experience
Work History
Q/A/stocker
Food Lion
Winston-Salem, NC
10.2025 - Current
- Organized and stocked shelves to ensure optimal product availability.
- Monitored inventory levels to assist in restocking processes.
- Maintained cleanliness and orderliness of sales floor and storage areas.
- Collaborated with team members to improve stocking efficiency.
- Assisted customers in locating products and answering inquiries.
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Answered customer questions and provided detailed product information.
- Contributed to store cleanliness, ensuring aisles were free from clutter and hazards for shopper safety.
Landscaper
Self Employed
Winston-Salem, NC
04.2003 - Current
- Implemented improved washing techniques to enhance overall cleaning effectiveness.
- Trained new staff on proper dishwashing procedures and safety measures.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Maximized client satisfaction with customized landscaping solutions tailored to their specific needs and preferences.
- Conducted routine equipment maintenance checks for optimal performance during landscaping tasks.
- Improved campus aesthetics by participating in landscaping projects, planting trees, and maintaining gardens.
- Handled tree care, grounds maintenance and general landscaping.
Dishwasher
Atrium Healthcare
Winston-Salem, NC
03.2021 - 10.2025
- Operated commercial dishwashing equipment to ensure cleanliness and sanitation compliance.
- Sorted and organized dishes, utensils, and cookware for efficient workflow.
- Maintained cleanliness of dishwashing area, adhering to health and safety regulations.
- Assisted kitchen staff by delivering clean dishes promptly to support meal service.
- Monitored cleaning supplies inventory, notifying management of shortages as needed.
- Collaborated with team members to streamline dishwashing processes and reduce turnaround time.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Busser
Texas Roadhouse Restaurant
Winston-Salem, NC
06.2020 - 02.2021
- Assisted servers in delivering food and beverages promptly to enhance guest satisfaction.
- Maintained cleanliness of dining area by clearing tables, resetting settings, and managing waste efficiently.
- Collaborated with kitchen staff to ensure timely delivery of orders and maintain service flow.
- Supported team members during peak hours by refilling supplies and managing customer requests swiftly.
- Observed health and safety standards diligently while performing daily cleaning duties throughout the restaurant.
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Dishwasher
Crazy Crab
Winston-Salem, NC
06.2018 - 08.2018
- Operated dishwashing machinery to maintain cleanliness and hygiene standards.
- Sorted and organized dishes, utensils, and kitchenware efficiently.
- Assisted kitchen staff by providing clean equipment promptly during peak hours.
- Monitored inventory levels of cleaning supplies, notifying management of shortages.
- Maintained a safe and sanitary work environment through regular cleaning protocols.
- Collaborated with team members to ensure timely meal service and operational efficiency.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Education
High School Diploma -
My Tabor High School
Winston-Salem, NCSkills
Willing to learn
Positive attitude
Shelf stocking
Customer service
Friendly and personable
Heavy lifting
Loading and unloading
Customer assistance
Punctual and reliable
Product restocking
Stock rotation
Cleaning procedures
Flexible schedule
Truck unloading
Energetic and outgoing
Safe lifting procedures
Timeline
Q/A/stocker
Food Lion
10.2025 - Current
Dishwasher
Atrium Healthcare
03.2021 - 10.2025
Busser
Texas Roadhouse Restaurant
06.2020 - 02.2021
Dishwasher
Crazy Crab
06.2018 - 08.2018
Landscaper
Self Employed
04.2003 - Current
High School Diploma -
My Tabor High School