Issac Trujillo
Las Vegas,NV
Summary
Motivated kitchen leader offering dedicated experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills. Expert Cook prepares food, mixes ingredients and maintains clean food prep areas. In-depth knowledge of various cooking equipment. Outstanding customer service and communication skills. Energetic culinary professional with flair for creativity, passion for food and exceptional cooking skills. Dynamic leader in fast-paced restaurant settings with natural skill for customer service. Dynamic food service professional within fast food landscape. Driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques as well as safe food-handling standards, demonstrated across [Number] years of experience. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
Work History
Fast Food Cook
Sonic
03.2023 - Current
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Practiced proper safety and sanitation standards.
- Managed opening and closing shift kitchen tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Trained and assisted new kitchen staff members.
- Prepared ingredients for menu items.
- Cooked menu items according to specified instructions.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Prepared food items according to recipe to drive quality and consistency.
- Kept kitchen up to code for health and safety inspections.
- Understood cooking techniques and fundamentals to maximize safe food handling.
- Maximized sales potential by properly prepping, storing, and rotating food products.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Delivered instructions clearly and respectfully to avoid errors due to miscommunication.
- Checked temperature of foods to guarantee doneness and prevent food-borne illnesses.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Interacted with customers to address kitchen-related complaints and praise.
- Prepared meals with special accommodations for those with allergies.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Handled portion control activities according to specified instructions provided by chef.
- Planned order execution to simultaneously deliver items ordered together.
Cinema Crew Member
Century Orleans 18 And XD
12.2022 - 03.2023
- Greeted guests, scanned tickets upon entry, answered guest questions and helped with seat location.
- Assisted with keeping venue safe, clean and presentable for guests.
- Assisted patrons by giving directions to areas inside or outside venue.
- Partnered with team members to complete venue opening and closing checklists.
- Guided guests to exits and offered direct assistance in case of emergency.
- Maintained lobby, hallway, and auditorium cleanliness using various sanitation practices.
- Worked with other staff members for smooth theater operations.
- Enforced theater policies to maintain enjoyable viewing experience for all customers.
- Stocked and organized concession supplies to provide customers with food and beverage options.
- Provided assistance to guests with special needs and helped with seat accommodations.
- Provided exceptional customer service to promote positive movie-going experience.
- Scanned patrons' tickets, reported invalid tickets to supervisor and assisted patrons to assigned seats.
- Welcomed guests to theater with friendly demeanor and smile and directed to screening rooms.
- Assisted with special events marketing to increase visibility and maximize ticket sales.
- Performed routine inspections of theater to identify safety hazards.
- Handled emergency situations to maintain safety of staff and customers.
- Secured theater at end of each shift to prevent theft of theater items.
- Troubleshot technical issues to maintain high-quality viewing experience.
- Prepared reports on daily activities and sales to provide management with relevant information.
Cashier
Travel Center Of America
04.2021 - 12.2022
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Welcomed customers and helped determine their needs.
- Helped customers complete purchases, locate items, and join reward programs.
- Restocked and organized merchandise in front lanes.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Stocked, tagged and displayed merchandise as required.
- Assisted customers with returns, refunds and resolving transaction issues.
- Answered questions about store policies and addressed customer concerns.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Addressed customer needs and made product recommendations to increase sales.
- Tallied cash drawer at beginning and end of each work shift.
- Upsold additional products and services to customers, increasing revenue.
- Performed cash, card and check transactions to complete customer purchases.
- Operated cash register to record transactions accurately and efficiently.
- Handled cash with high accuracy and took care to check bills for fraud.
- Used POS system to enter orders, process payments and issue receipts.
- Learned duties for various positions and provided backup at key times.
- Worked with floor team and managers to meet wide range of customer needs.
- Responded promptly to requests for assistance, spills and customer inquiries.
- Maintained current knowledge of store promotions and highlighted sales to customers.
- Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
- Processed refunds and exchanges in accordance with company policy.
- Encouraged customers to make additional purchases by highlighting current deals and keeping lane well-stocked.
- Checked personal identifications during alcohol and tobacco sales.
- Kept cash wrap stocked, products faced and shelving free of misplaced items or trash.
- Set up new sales displays each week with fresh merchandise.
- Conducted inventory counts by adding each item in stock and documenting in computer system.
- Monitored self-checkout systems and provided help in resolving complex problems.
- Demonstrated product features, answered questions and redirected objections to highlight positive aspects.
- Helped customers navigate applications and in-store technology to deliver best-in-class experiences.
- Identified and resolved discrepancies and errors in customer accounts.
- Lifted up to 40 pounds at once and used forklift to move heavier loads.
Education
High School Diploma -
Coachella Valley High School
Thermal, CA06.2021
Skills
- Food Presentation
- Guest Inquiries
- Temperature Standards
- Project Requirements
- Cash Register Operation
- Credit Card Transaction Processing
- Minimize Waste
- Ingredient Preparation
- Professional Relationships
- Plating Dishes
- Training Junior Team Members
- POS Systems
- Active Learning
- Operate Fryer
- Preservation Methods
- Meal Preparation
- Take Orders
- Surface Work
- Waste Management and Reduction
- Math Skills
- Annual Performance Reviews
- Performance Strategies
- Hot Oil Safety
- Hospitality Management
- Safe Food Handling
- Food Service Standards
- Packaging Food Items
- Order Accuracy
- High-Volume Environments
- Kitchen Organization
Languages
Spanish
Professional Working
Timeline
Fast Food Cook
Sonic
03.2023 - Current
Cinema Crew Member
Century Orleans 18 And XD
12.2022 - 03.2023
Cashier
Travel Center Of America
04.2021 - 12.2022
High School Diploma -
Coachella Valley High School
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