Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ivan Vargas

Chula Vista,CA

Summary

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Overview

2
2
years of professional experience

Work History

Retail Store Associate

Fiesta de Reyes
San Diego
06.2023 - Current
  • Greeted customers, provided customer service and answered questions.
  • Operated cash register to process cash, check and credit card transactions.
  • Organized items on shelves in order to maintain neatness of store.
  • Assisted with the placement of merchandise onto shelves according to plan-o-grams.
  • Stocked shelves with new merchandise when shipments arrived.
  • Cleaned fitting rooms, counters, display tables and other areas within the store.
  • Provided advice on product selection to customers based on their individual needs.
  • Completed price changes by adhering labels to merchandise or entering information into computer system.
  • Processed returns and refunds in accordance with company policy.
  • Checked inventory levels for accuracy and reordered products when needed.
  • Assisted management with training new staff members on customer service techniques and operational procedures.
  • Performed general housekeeping duties such as sweeping, mopping floors, dusting shelves.
  • Provided excellent customer service throughout each transaction while maintaining a friendly demeanor.
  • Engaged positively with each customer, providing professional and polite support for sales and service needs.
  • Welcomed customers, offered to help locate items and suggested merchandise without being intrusive or pushy.
  • Arranged merchandise for display to highlight new styles, attract customers and enhance sales.
  • Greeted customers to determine wants or needs.
  • Cleaned shelves, counters and tables to maintain organized store.
  • Placed special orders or called other stores to find desired items.
  • Prepared merchandise for purchase or rental.

Cook

Chipotle
San Diego, California
02.2023 - 02.2024
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Organized storage areas for efficient usage of space.
  • Resolved customer complaints regarding food quality or services provided.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Used standardized recipes and other instructions to prepare food.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Replenished food items from inventory and rotated ingredients.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Managed portion control using correct utensils during preparation and plating.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Checked quality of food products to meet high standards.
  • Checked completed orders for correct quantity and quality.
  • Requested supplies and equipment orders, explaining needs to managers.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.

Education

High School Diploma -

Cetys Universidad
Ensenada

Skills

  • Cash Handling Accuracy
  • Store maintenance
  • Customer Engagement
  • Professional Appearance
  • Customer Service
  • Payment Processing
  • Organization
  • Customer Assistance
  • Inventory Control
  • Effective communication abilities
  • Team Collaboration
  • POS Systems
  • Safety oversight
  • Merchandise Display
  • Stock replenishment
  • Point of sale systems

Timeline

Retail Store Associate

Fiesta de Reyes
06.2023 - Current

Cook

Chipotle
02.2023 - 02.2024

High School Diploma -

Cetys Universidad

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Ivan Vargas