Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ivoree Bartee

Louisville,Kentucky

Summary

Versatile Server with extensive experience in fast-paced locations. Coordinates service efforts for settings ranging from large banquets to dining rooms. Provides structured service and work plans, balancing needs of patrons and team members.

Overview

6
6
years of professional experience

Work History

Caterer

Kingsley Meats And Catering
02.2022 - Current
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Set up and disassembled food service stations, equipment and furniture per contract specifications.
  • Delivered catered food and supplies to facility for on-time set-up.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Replenished banquet stations and verified food temperatures and cleanliness of service areas.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Transported meal and beverage trays from kitchen and bar areas to serve guest tables.
  • Communicated with event coordinators and facility management to obtain appropriate catering accommodations.
  • Offered vegetarian versions of frequently ordered entrees to appeal to health conscious customers.
  • Maintained flexible work schedule to meet event needs.
  • Arranged furniture and added decorations to assist in setting up for catering events.
  • Inspected catering equipment and utensils regularly to manage wear and tear.
  • Supervised and trained junior catering staff to carry out correct tasks and apply best practices.

Call Center Representative

Spectrum
09.2020 - 12.2021
  • Responded to customer calls and emails to answer questions about products and services.
  • Adhered to company policies and scripts to consistently achieve call-time and quality standards.
  • Placed outbound customer service or customer satisfaction calls to follow up on issues.
  • Achieved high satisfaction rating through proactive one-call resolutions of customer issues.
  • Attended telephone skills and program information training sessions to boost aptitude.
  • Educated customers on company systems, form completion, and access to services.
  • Boosted customer service satisfaction ratings through consistent quality control.
  • Learned and maintained in-depth understanding of product information, providing knowledgeable responses to diverse questions.
  • Sought out extra training opportunities to enhance customer relationship management abilities.

Factory Worker

UPS
08.2019 - 03.2020
  • Carefully packaged finished products and prepared for shipment.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Unloaded and loaded items from conveyors, machines, and conveyances.
  • Loaded and unloaded parts on production line to establish smooth operations.
  • Participated in training sessions to enhance skills and knowledge.
  • Performed quality checks on finished products to identify and address discrepancies.
  • Inspected materials before assembly to verify compliance of quality control standards.
  • Coached fellow workers to operate machines properly and comply with safety procedures.
  • Utilized hand tools and power tools to assemble products, practicing safety measures.

Fast Food Worker

Wendy's
07.2017 - 08.2019
  • Greeted customers promptly and took orders to keep flow of traffic moving.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
  • Trained newly hired employees on routine tasks and customer service.
  • Processed orders on POS system and accepted cash and charge payments.
  • Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
  • Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
  • Collaborated with team members to quickly fill large orders and serve large parties.
  • Made change and returned correct cash and coin to patrons.
  • Promptly resolved customer complaints, escalating major issues to supervisor.
  • Provided support to crew members, facilitating quick food preparation and delivery.
  • Performed shift change tasks each day to keep store neat and running smoothly.
  • Checked equipment for proper temperatures to keep food safe for consumption.

Education

Associate of Science - Culinary Arts

Sullivan University
Louisville, KY
09.2023

High School Diploma -

Louisville Male High School
Louisville, KY
06.2019

Skills

  • Team Management
  • Hand-Eye Coordination
  • Cash Register Operations
  • Food Storage Protocol
  • Food Safety
  • Standardized Recipes
  • Table Preparation
  • Safe Food Handling
  • Corporate Standards
  • Training and Development
  • Call Center Operations
  • Commercial Equipment Maintenance
  • Monthly Inventory
  • Portion Standards
  • Prepare Orders
  • Ingredient and Food Preparation

Timeline

Caterer

Kingsley Meats And Catering
02.2022 - Current

Call Center Representative

Spectrum
09.2020 - 12.2021

Factory Worker

UPS
08.2019 - 03.2020

Fast Food Worker

Wendy's
07.2017 - 08.2019

Associate of Science - Culinary Arts

Sullivan University

High School Diploma -

Louisville Male High School
Ivoree Bartee