Jack Dembo
Las Vegas
Summary
Hospitality and events professional rooted in fine-dining, combining hands-on leadership with elevated high-touch service, and creating memorable VIP and private event experiences while driving consistent sales growth through authentic guest relationships.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Fine Dining Server
Carver Steak, Las Vegas
03.2022 - Current
- Delivering hands high-touch service to VIP Guests, building strong rapport to create memorable repeat experiences.
- Driving revenue through thoughtful upselling of food, wine, and cocktails, contributing to increased check averages
- Maintain strict food allergy and dietary protocol standards to ensure safe, guest service experience
- Adapting quickly to changing service demands, guest needs, and event logistics in fast paced environments
- Provide confident wine recommendations and pairing tailored to guest preferences.
- Lead private dining, and special events, coordinating team members, timelines, and service flow to ensure seamless execution.
- Support marketing and social media initiatives by styling service moments, optimizing lighting, preparing settings for photo and video content
Server
Larrea , Las Vegas
10.2021 - 2022
- Provided attentive service to 20-50+ guests per shift, ensuring a positive dining experience
- Collaborated with team members to maintain smooth service flow and timely order delivery
- Assisted in menu recommendations and upselling, contributing to increased check averages
- Maintained compliance with food safety and allergy protocols
- Delivered consistent, detail oriented service in a fast paced environment
Bartender
Cru Lounge, Las Vegas
01.2022 - 2023
- Craft and serve cocktails, wine, and spirits for 50-200 guests per shift.
- Managed inventory and organized bar set-up, reducing waste, and ensuring service flow.
- Maintained compliance with alcohol service laws, health codes, and food safety standards
- Delivered attentive, personalized service, building repeat clientele through authentic rapport and recommendations
Education
Associates of Science -
College of Southern Nevada
05.2022
Skills
- Adaptive Learning
- Revenue-Driven Upselling
- Wine Expertise & Pairing Guidance
- Private Events Leadership
- Detail Oriented Service Execution
- Guest & Client Rapport Building
Certification
- SGWS – Spirits, Beers and Liqueur 101
- SGWS – Wine 101
- SGWS – Exploring the wine Regions of Europe
- Forbes Travel Guide Hospitality Training
Timeline
Fine Dining Server
Carver Steak, Las Vegas
03.2022 - Current
Bartender
Cru Lounge, Las Vegas
01.2022 - 2023
Server
Larrea , Las Vegas
10.2021 - 2022
Associates of Science -
College of Southern Nevada