Jack Grafer

Aspiring entrepreneur with a strong interest in the restaurant industry and culinary arts. Experience includes assisting in a friend's restaurant with Dim Sum preparation and volunteering to prepare meals for hospital patients. Highly adaptable and eager to learn new skills in a fast-paced kitchen environment. Committed to delivering quality food and service while gaining hands-on experience in the culinary field.

• Soccer
• Building home projects
• Gamer
• Culinary club activities
• Cooking
• Baking
• Camping
• Traveling

• Utah Food Handler Permit, Salt Lake County Health Department, Permit #7099437, Issued: 5/27/2024, Expires: 5/27/2027

• Cooking meals for struggling families at primary childrens hospital with club soccer team
• Helping neighborhood with yard and lawn work with my friends
• Connecting with the community by making food bags and handing them out at Liberty Elementry
• Donating School Supplies for other schools
• Christ the King service Days:

- Two different days where the highschool I go to goes out to different areas and help out. My group and I went to a nuns home area and cleared out over grown paths on one day, and the other day, I cleared out old vegatation at a community garden.

Judge Memorial Catholic High School (Currently studying )

Graduation Date: May, 2027

GPA: 3.507