Summary
Overview
Work History
Education
Skills
Timeline
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Jack Heise

Enumclaw

Summary

  • Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
  • Adept at maintaining high standards of cleanliness and sanitation, I excelled in multitasking and ensuring top-notch food quality at Trapperssushi. My proficiency in cooking and customer service, coupled with a knack for quickly adapting to new challenges, significantly enhanced kitchen efficiency and customer satisfaction.
  • Offering collaborative spirit and quick learner eager to thrive in culinary setting. Contributes foundational understanding of culinary techniques and ability to follow detailed instructions and recipes. Ready to use and develop skills in food preparation.

Overview

2
2
years of professional experience

Work History

Cook

Trapperssushi
04.2024 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Managed opening and closing shift kitchen tasks.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked flexible hours across night, weekend, and holiday shifts.

Dishwasher

Trapperssushi
01.2023 - 04.2024
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
  • Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
  • Inspected dishwashing equipment and reported issues to supervisor.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Improved safety in kitchen by properly handling and storing cleaning chemicals and supplies.

Education

High School Diploma -

Enumclaw High School
Enumclaw, WA
06-2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Frying
  • Knife skills
  • Sanitation

Timeline

Cook

Trapperssushi
04.2024 - Current

Dishwasher

Trapperssushi
01.2023 - 04.2024

High School Diploma -

Enumclaw High School

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Jack Heise