Jack Kehoe
Gardnerville
Summary
Dedicated hospitality professional with over 15 years of diverse restaurant experience, including bartending, serving, and management roles. Expertise in delivering exceptional guest service, training high-performing teams, and maintaining rigorous standards in fast-paced, upscale environments. Recently returned to the Tahoe area after a successful four-year tenure in Arizona's real estate sector, demonstrating strong sales acumen, effective communication, and relationship-building capabilities. Eager to leverage this extensive background to enhance guest experiences as a Server or Bartender in a vibrant restaurant scene.
Overview
20
20
years of professional experience
Work History
Realtor
Coldwell Banker Realty
11.2023 - Current
- - Achieved Top 5% of brokerage in 2024 through strong sales performance and client service.
- - Built lasting relationships and delivered tailored service to high-end clientele.
Realtor
Keller Williams Southern Arizona
11.2022 - 11.2023
- - Awarded Rookie of the Year for outstanding first-year production and professionalism.
Bartender / Server
The Keg Steakhouse & Bar
10.2021 - 11.2022
- - Delivered fine dining and cocktail service in a busy steakhouse.
- - Provided wine and spirit recommendations to enhance guest experience.
- - Balanced bar and dining responsibilities while maintaining high guest satisfaction.
Restaurant & Beverage Manager
Gar Woods Grill & Pier
05.2015 - 05.2021
- - Oversaw FOH operations, budgets, and beverage program for a premier Tahoe dining destination.
- - Hired, trained, and supervised staff to deliver consistent, upscale service.
- - Managed vendor relations, purchasing, and compliance with health and safety regulations.
Bartender
Squaw Valley
11.2014 - 05.2015
- - Served high-volume bar guests in a luxury ski resort setting while maintaining premium service standards.
Restaurant Manager
Trapp Family Lodge
02.2013 - 11.2014
- - Directed daily FOH operations, staff training, and guest service at a destination resort restaurant.
- - Handled scheduling, payroll, inventory, and guest satisfaction.
Bar Manager
Cactus Café
01.2006 - 02.2013
- - Created cocktail menus, ordered inventory, and trained bartenders in a high-volume setting.
Bartender
Laguna Grill
06.2005 - 10.2012
- - Provided prompt and professional bar service during peak seasonal business.
Education
B.S. - Business Administration
University of Vermont
Burlington, VT01.2013
Skills
- Fine Dining Service & Guest Relations
- Wine & Spirits Knowledge
- Upselling Expertise
- Bartending & Beverage Management
- Team Leadership & Training
- High-Volume Service Efficiency
- POS Systems & Cash Handling
- Inventory & Ordering Management
- Health & Safety Compliance
Timeline
Realtor
Coldwell Banker Realty
11.2023 - Current
Realtor
Keller Williams Southern Arizona
11.2022 - 11.2023
Bartender / Server
The Keg Steakhouse & Bar
10.2021 - 11.2022
Restaurant & Beverage Manager
Gar Woods Grill & Pier
05.2015 - 05.2021
Bartender
Squaw Valley
11.2014 - 05.2015
Restaurant Manager
Trapp Family Lodge
02.2013 - 11.2014
Bar Manager
Cactus Café
01.2006 - 02.2013
Bartender
Laguna Grill
06.2005 - 10.2012
B.S. - Business Administration
University of Vermont