Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Jack McGullion

Birmingham,USA

Summary

Motivated and business-minded individual with strong communication and teamwork skills, a proven ability to perform under pressure, and a proactive, solutions-focused mindset. Experienced in collaborating across teams to achieve shared goals, staying composed in fast-paced environments, and maintaining clear, professional interactions with peers, clients, and leadership. Adept at problem-solving, time management, and adapting quickly to changing priorities, with a customer-focused approach, and a drive to contribute meaningfully to organizational success.

Overview

2
2
years of professional experience

Work History

Cook

Outback Steakhouse
Birmingham, USA
03.2023 - 12.2023
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Requested supplies and equipment orders, explaining needs to managers.

Cook Manager

Mater's Pizza and Pasta Emporium
Fort Payne, USA
01.2022 - 08.2022
  • Trained new employees to perform duties.
  • Inspected dining and serving areas for cleanliness and proper setup.
  • Resolved customer complaints in a professional manner by investigating issues and implementing solutions.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Resolved problems or concerns to satisfaction of involved parties.
  • Supervised activities of dining room staff to maintain service levels and support guest needs.

Education

Bachelor of Administration - Business Management

University of Alabama At Birmingham
Birmingham, AL
05.2027

High School Diploma -

Cornerstone Christian Academy
Rainsville, AL
05.2022

Skills

  • Project management
  • Order prioritization
  • Staff training
  • Customer service
  • Multitasking and organization
  • Supply restocking
  • Time management
  • Leadership
  • Team management
  • Critical thinking
  • Communication
  • Public speaking
  • Planning
  • Problem solving
  • Teamwork and collaboration
  • Conflict resolution

Accomplishments

  • Got $3 raise in three weeks working at Mater's
  • Got a $2.75 raise less than a month working at Outback
  • Offered presidential host scholarship at Northeast Alabama Community College
  • Offered presidential host scholarship at Birmingham Southern
  • On the Merit Scholarship at UAB
  • Completed over 80 hours of community service
  • Lead and planned worship at my school
  • Leading and planning worship at UAB

Timeline

Cook

Outback Steakhouse
03.2023 - 12.2023

Cook Manager

Mater's Pizza and Pasta Emporium
01.2022 - 08.2022

Bachelor of Administration - Business Management

University of Alabama At Birmingham

High School Diploma -

Cornerstone Christian Academy
Jack McGullion