Summary
Overview
Work History
Education
Skills
Timeline
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Jack Pottebaum

Iowa City

Summary

Detail-oriented line cook with strong multitasking abilities. Proven expertise in food safety and customer service, ensuring high-quality dish preparation and timely meal service.

Overview

5
5
years of professional experience

Work History

Line Cook

Wig and Pen
Coralville
06.2021 - Current
  • Prepared ingredients following recipes for menu items.
  • Operated kitchen equipment including grills and fryers safely.
  • Maintained cleanliness of workstations and kitchen areas consistently.
  • Collaborated with team members to ensure timely meal service.
  • Assisted in inventory management of food supplies and ingredients.
  • Followed food safety guidelines to prevent contamination risks.
  • Cooked multiple orders simultaneously during busy periods.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Cashier

HyVee Foods
Iowa City
07.2023 - 05.2024
  • Processed customer transactions accurately and efficiently at busy checkout stations.
  • Assisted customers with product inquiries and provided exceptional service.
  • Managed cash drawer, ensuring accuracy during shifts and end-of-day reconciliation.
  • Collaborated with team members to maintain a clean and organized store environment.
  • Educated customers on promotions, loyalty programs, and store offerings effectively.
  • Supported inventory management by restocking shelves and monitoring product levels.
  • Accepted cash and credit card payments, issued receipts and provided change.

Education

Bachelor of Science - Political Science

University of Iowa
Iowa City, IA
05-2028

High School Diploma -

Liberty High School
Iowa City
05-2025

Skills

  • Inventory management
  • Conflict resolution
  • Customer service
  • Time management
  • Stock rotation
  • Food spoilage prevention
  • Menu item memorization
  • Food safety knowledge
  • Attention to detail
  • Crew training
  • Kitchen operations
  • Food safety

Timeline

Cashier

HyVee Foods
07.2023 - 05.2024

Line Cook

Wig and Pen
06.2021 - Current

Bachelor of Science - Political Science

University of Iowa

High School Diploma -

Liberty High School