Results-driven Sales and Account Manager with a strong track record in revenue growth, client relationship management, and food service operations. As the top-performing and longest-tenured Restaurant Sales Representative at Fooda, I’ve expanded partnerships across the West Coast (Los Angeles, Orange County, San Diego, and Las Vegas), exceeding sales targets and onboarding high-quality restaurant partners.
Skilled in B2B sales, business development, and operations management, with expertise in catering coordination, vendor negotiations, CRM management (HubSpot), and customer experience optimization. Adept at leading teams, problem-solving in fast-paced environments, and streamlining processes to enhance efficiency and client satisfaction.