Jackson Farris
Hawthorne,ca
Summary
Committed professional with experience serving hot, delicious food while maintaining friendly atmosphere. Supported multiple FOH duties for optimal service to every guest. Ran food and drinks. Kept dining area clean with proactive attention to departing guests, empty plates, and spills. Also restocked on drinks and food. I have experience in closing and opening the venue as well.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Food Runner
TopGolf
El Segundo, CA
10.2023 - Current
- Ensured that all orders were correct before leaving the kitchen area.
- Resolved customer complaints quickly and efficiently while adhering to company policies.
- Ensured compliance with health code regulations related to food storage temperatures.
- Maintained supplies such as napkins, silverware, glassware and plates throughout shift.
- Maintained a clean and organized work area throughout shift operations.
- Provided assistance with clearing plates from tables after meals were completed.
- Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
- Assisted in training new staff members on restaurant operations and procedures.
- Delivered food to guests in a timely manner while following safety protocols.
- Efficiently delivered food orders from kitchen to tables, ensuring timely service.
- Removed dishes and glasses from tables for cleaning.
- Monitored food quality before serving, ensuring all dishes met establishment standards.
- Provided exceptional customer service, responding promptly to requests and concerns.
- Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
- Adhered to food safety and handling protocols to maintain a hygienic service environment.
- Maintained knowledge of menu items and daily specials to answer customer inquiries.
- Helped in training new food runners, sharing best practices and operational knowledge.
- Participated in team meetings to discuss service improvements and guest feedback.
- Effectively multitasked within fast-paced environment.
- Removed trays and stacked dishes for return to kitchen after finished meals.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Education
High School Diploma -
Da Vinci Science
Hawthorne, CA06-2024
Skills
- Food Delivery
- Table Bussing
- Customer Service
- Safe Food Handling
- Strong Work Ethic
- Anticipating Customer Needs
- Menu Memorization
- Server Support
Affiliations
- Participated in Key Club(Community Service)
- Triathlete(Basketball, Cross Country, and Track)
- Was apart of multiple minority and Asian clubs
- I like thrifting
Accomplishments
- Key Club International Stole for graduation
- High School Diploma
Certification
- Food Handling License
Timeline
Food Runner
TopGolf
10.2023 - Current
High School Diploma -
Da Vinci Science