JACKSON KINCAID

• Harvested crops according to season and maintained records of yields.
• Performed general maintenance tasks around the farm, including repairing fences and buildings.
• Organized storage areas for harvested crops.
• Loaded and unloaded trucks with supplies or products from the farm.
• Participated in the loading and unloading of harvested products and supplies.
• SUPERVISOR -DAN PICHA 253-722-3873

• Adhered to food safety standards when storing and preparing foods.
• Cleaned kitchen equipment, surfaces, utensils and dishes.
• Supervised and trained kitchen staff on proper preparation techniques.
• Checked quality of ingredients before use in order to ensure freshness.
• Ensured that all food was cooked at the correct temperature and stored correctly.
• SUPERVISOR- LILY MICHEAL 253-261-9479

• Maintained cleanliness of the lot, including sweeping, trash removal, pressure washing and painting.
• Ensured that all vehicles were parked in designated areas according to size and type.
• Cleaned parking lot regularly by removing trash and cleaning up spills.
• Inspected vehicles for damage upon arrival and departure from lot.
• Drove cars from one lot to another (Dealer trade)
• SUPERVISOR- ERNIE SCHILTER 253-988-4328

• Greeted guests warmly upon arrival, seating them promptly.
• Verified reservations and wait times with customers.
• Maintained a clean and organized dining area.
• Assisted in preparing the restaurant for opening and closing shifts.
• Provided menus to customers and answered questions regarding menu items.
• Communicated clearly with kitchen staff regarding customer orders.
• Performed light cleaning duties, such as wiping down tables or sweeping floors.
• Answered customer inquiries regarding the menu, restaurant services, and special promotions.

Currently Attending Puyallup High School