Whether it was in a kitchen or a dishroom, I've always put in all of my effort into my jobs. I'm always eager to learn new things so I can do a better job and understand how to be a better employee. I'm dependable, hardworking, love being challenged, and flexible.
Overview
5
5
years of professional experience
Work History
Dishwasher
Bryan Health, East Campus
Lincoln, NE
06.2022 - Current
Followed supervisor instructions to complete tasks on time.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
Cook Shift Leader
Culvers Franchising System
Lincoln, NE
01.2019 - 05.2022
Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Maintained well-organized work space to keep work consistent.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.