Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jackson Moore

Lincoln,NE

Summary

Whether it was in a kitchen or a dishroom, I've always put in all of my effort into my jobs. I'm always eager to learn new things so I can do a better job and understand how to be a better employee. I'm dependable, hardworking, love being challenged, and flexible.

Overview

5
5
years of professional experience

Work History

Dishwasher

Bryan Health, East Campus
06.2022 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.

Cook Shift Leader

Culvers Franchising System
01.2019 - 05.2022
  • Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.


  • Maintained well-organized work space to keep work consistent.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.

Education

Bachelor of Science - Civil Engineering

University of Nebraska - Lincoln
Lincoln, NE
05.2026

High School Diploma -

Lincoln East High School
Lincoln, NE
05.2022

Skills

  • Attentive to Detail
  • Complex Problem-Solving
  • Work Ethic
  • Receptive
  • Eager to Learn
  • Time Management

Timeline

Dishwasher

Bryan Health, East Campus
06.2022 - Current

Cook Shift Leader

Culvers Franchising System
01.2019 - 05.2022

Bachelor of Science - Civil Engineering

University of Nebraska - Lincoln

High School Diploma -

Lincoln East High School
Jackson Moore