Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jackson Soud

Jacksonville Beach,FL

Summary

From the 2 jobs I have worked I have learned a lot about customer service and how to treat the guests. Working at Chicfila taught skills such as serving a guest/customer, working from the cashier, the drive thru, and simple jobs such as cleaning. Parlor donuts taught skills needed to work opening and closing shifts as well as dealing with back of house activities such as preparing and cleaning dishes. Overall, working these 2 jobs has provided a great amount of knowledge regarding aspects like communication, customer service, preparing foods, cleaning, and working in a fast pace envuironment.

Overview

1
1
year of professional experience

Work History

Front of House

Parlor Donuts
05.2023 - 08.2023
  • Took guests orders and helped check out at cash register.
  • Decorated and prepared donuts for showcase and guest.
  • Worked opening and closing shifts.
  • Cleaned dining room, countertops, front and back of house, and bathrooms.

Front of House

Chicfila
05.2022 - 08.2022
  • Greeted guests, sat at tables and brought orders to assist front of house staff.
  • Oversaw front of house and back of house personnel to maintain adequate staffing and minimize overtime.
  • Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
  • Cleaned dining room, kitchen, and bathrooms.
  • Worked in drive thru.

Education

No Degree -

Episcopal School of Jacksonville
Jacksonville, FL
05.2025

Skills

  • Front of House Operations
  • Customer Service
  • Cleaning
  • Communication
  • Hard work
  • Acknowledgment of customer needs
  • Captain of Lacrosse team

Timeline

Front of House

Parlor Donuts
05.2023 - 08.2023

Front of House

Chicfila
05.2022 - 08.2022

No Degree -

Episcopal School of Jacksonville
Jackson Soud