
Accomplished in the restaurant industry with over a decade of experience, including a key management role at Marlott’s Restaurant. Demonstrates exceptional customer service and leadership skills, adept at inventory management and employee supervision. Proven track record in enhancing customer satisfaction and streamlining operations, showcasing a blend of hard and soft skills vital for hospitality excellence. Punctual and efficient Driver known for reliability, route planning and excellent customer interactions. Motivated to provide prompt, friendly and professional service at all times.
Serving customers, selling food, drinks, and alcohol.
Serving customers, selling food, drinks, and alcohol.
Inventory, accepting food and alcohol from venders, managing employees, handling money, serving customers, and making drinks.
Safe driver training