Jacob Hall
Harwinton,CT
Summary
Energetic culinary professional with flair for creativity, passion for food and exceptional cooking skills. Dynamic leader in fast-paced restaurant settings with natural skill for customer service.
Overview
2
2
years of professional experience
Work History
Short Order Cook
Catered By Gia
04.2023 - Current
- Kept kitchen up to code for health and safety inspections.
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Prepared food items according to recipe to drive quality and consistency.
- Understood cooking techniques and fundamentals to maximize safe food handling.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Checked temperature of foods to guarantee doneness and prevent food-borne illnesses.
- Prepared meals with special accommodations for those with allergies.
- Restocked stations and supplies during slower periods between rushes.
- Checked freshness and quality of ingredients.
Crew-member
NEFT "The Grilled Cheeserie" Food Truck
10.2021 - 09.2022
- Worked well with teammates and accepted coaching from management team.
- Worked front counter and other areas.
- Operated cash register to ring up final bill and process various forms of payment.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Became familiar with products to answer questions and make suggestions.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Took orders, prepared meals, and collected payments.
- Provided excellent customer service by greeting customers and meeting quality expectations.
Education
Bachelor of Science - Culinary Science
Culinary Institute of America
Hyde Park, NY06.2027
High School Diploma -
Lewis Mills High School
Burlington, CT 06.2023
Skills
- Collaborative Relationships
- Neat, clean and professional appearance
- Safe Work Practices and Handling Standards
- Commercial deep fryer and slicer operation
- Monetary Transactions
- Learns quickly
- Reliable and focused
- Ingredient Preparation
Hobbies
golfing, cooking and watching football
Timeline
Short Order Cook
Catered By Gia
04.2023 - Current
Crew-member
NEFT "The Grilled Cheeserie" Food Truck
10.2021 - 09.2022
Bachelor of Science - Culinary Science
Culinary Institute of America
High School Diploma -
Lewis Mills High School
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