Summary
Overview
Work History
Education
Skills
Timeline
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Jacob Klotz

Louisville,KY

Summary

Dynamic and results-driven professional with extensive experience at Outback Steakhouse, excelling in conflict resolution and team leadership. Proven track record in enhancing employee performance and fostering a positive work environment. Skilled in strategic planning and staff development, consistently achieving performance goals while maintaining high customer satisfaction standards.

Overview

4
4
years of professional experience

Work History

Hourly Manager

Outback Steakhouse
03.2024 - Current
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Cross-trained existing employees to maximize team agility and performance.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Accomplished multiple tasks within established timeframes.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Managed and motivated employees to be productive and engaged in work.
  • Improved safety procedures to create safe working conditions for workers.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Established performance goals for employees and provided feedback on methods for reaching those milestones.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.

Front of House Employee

Melting Pot
05.2022 - 04.2023
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Reset tables between guests by restocking low items and wiping down surfaces.
  • Established welcoming atmosphere by greeting each guest warmly.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Helped guests at tables when in need of assistance.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

Front of House Employee

Chick-fil-A
06.2021 - 05.2022
  • Reset tables between guests by restocking low items and wiping down surfaces.
  • Established welcoming atmosphere by greeting each guest warmly.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Helped guests at tables when in need of assistance.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Accurately operated cash register to process customer payments.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

Education

Sports And Fitness Administration

University of Louisville
Louisville, KY
05.2027

Skills

  • Marketing
  • Salesforce management
  • Conflict resolution
  • Sales management
  • Cross-functional teamwork
  • Strategic planning
  • Project planning
  • Product management
  • Goal setting
  • Time management
  • Sales techniques
  • Employee onboarding
  • Team leadership
  • Performance evaluations
  • Complex Problem-solving
  • Relationship building
  • Staff development
  • Clear communication

Timeline

Hourly Manager

Outback Steakhouse
03.2024 - Current

Front of House Employee

Melting Pot
05.2022 - 04.2023

Front of House Employee

Chick-fil-A
06.2021 - 05.2022

Sports And Fitness Administration

University of Louisville