Jacob K Miller
Freeland
Summary
An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
21
21
years of professional experience
Work History
Receiving Manager
Pats Food Center
01.2021 - Current
- Communicated with suppliers regarding product availability, costs, quality issues.
- Resolved any disputes or problems arising from deliveries or shipment errors quickly and efficiently.
- Monitored stock levels and initiated reorder processes when necessary.
- Tracked discrepancies between invoices and packing slips upon arrival of goods.
- Assisted with training new employees on proper receiving practices and procedures.
- Completed day-to-day duties accurately and efficiently.
- Assisted with customer requests and answered questions to improve satisfaction.
- Work on price changes and putting items on file in the system when necessary.
- Oversee display plans and verify all sale items are ringing up correctly.
- Create necessary signs and labels for new and current items.
- Create inventory, sales, TPRS, price, allowance, and cost batches when needed.
- Scan or hand-check all orders, and make sure everything is accurate before allowing the driver to leave.
- Intermediate to advanced computer skills acquired.
Clerk
Pats Food Center
07.2004 - Current
- Performed multiple duties, such as stocking shelves, cashiering, and customer service.
- Covered multiple department managers when they were on vacation in Dairy/Frozen since 2010, and I have been a receiving manager since 2019 to gain additional experience in management.
- Operated cash register to process cash, check, and credit card transactions.
- Operated a variety of machinery and tools safely and efficiently.
- Completed day-to-day duties accurately and efficiently.
- Worked first, second, and third shifts in the same week, showing flexibility and adaptability.
- Performance is above the average of 30 to 40 cases per hour while stocking shelves.
Education
Bachelor of Business Administration - Marketing
Saginaw Valley State University
University Center, MI12.2015
Associates of Science - Network Technology
Delta College
University Center, MI07.2010
Associates of Science - Pc Systems Support
Delta College
University Center, MI12.2009
Skills
- Html
- Html editor
- Java
- Java Script
- Communications
- MS Visual Studio
- Word
- Excel
- PowerPoint
- Access
- Network security
- Novell
- Cisco
- LAN/WAN configuration
- Windows
- Unix
- Linux
- SQL Server
- MySQL
- Stockroom organization
- Shipping and receiving
- Vendor returns processing
- Load counting
- Unloading trucks
- OSHA guidelines
- Shipment verification
- Operating equipment
- Maintaining safety
- Assisting customers
- Sorting inventory
- Stockroom organizing
- Safety management
- Processing vendor returns
- Staff training
- Shipment receiving
- Vendor relations
- Discrepancy processing
- Verifying deliveries
- Stock control
- Safety practices
Accomplishments
Won employee of the quarter in 2013 and 2016.
Promoted to Receiving Manager in 2021
Timeline
Receiving Manager
Pats Food Center
01.2021 - Current
Clerk
Pats Food Center
07.2004 - Current
Bachelor of Business Administration - Marketing
Saginaw Valley State University
Associates of Science - Network Technology
Delta College
Associates of Science - Pc Systems Support
Delta College