- Learning new cooking techniques and expanding my culinary skills
- Enjoy experimenting with different ingredients and flavors in the kitchen
- Gym Workouts
- Bass fishing
Kitchen Assistant
Kissimmee Bay Golf and Country Club
03.2025 - Current
- Assisted in food preparation, including washing, chopping, and measuring ingredients.
- Maintained cleanliness of kitchen equipment and workspaces to ensure safety standards.
- Supported chefs in assembling dishes and plating for service during peak hours.
- Operated kitchen appliances, including dishwashers and food processors, adhering to operational protocols.
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
