Jacob Wilson
Kingsburg,CA
Summary
Solutions-focused Aviation Ordnanceman well-educated in proper protocols for stowing, assembling and loading aerial mines, torpedoes, missiles and rockets. Comprehensive experience testing and maintaining air-launched guided missiles. Adept at supervising operation of aviation ordnance shops, armories and stowage facilities.
Overview
4
4
years of professional experience
Work History
Aviation Ordnancemen
US Navy
07.2020 - 09.2023
- Worked closely with crew members in intense, quickly changing and dangerous environments.
- Maintained operations for aviation ordnance shops, armories and storage facilities.
- Inspected, assembled and tested aviation ammunition.
- Received, inspected, packaged, stored, handled and processed weapon shipments.
- Handled and serviced weapons and ammunition carried on F/18 aircraft.
- Serviced aircraft guns and rockets and assembled and tested air-launched guided missiles.
- Educated personnel on safe handling and use of explosives, avoiding injuries.
Packer
Target
02.2020 - 06.2020
- Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
- Proved successful working within tight deadlines and a fast-paced environment.
- Collaborated with team members to achieve daily goals and meet company objectives.
- Completed daily orders with expert picking and packing of shipments.
- Protected materials for transport by correctly packaging products in boxes and crates.
- Complied with safety, health, and environmental regulations as prescribed by law.
Line Cook
Chick-fil-A
09.2019 - 12.2019
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Plated and presented all dishes to match established restaurant standards.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Education
No Degree - History
SUNY College At Plattsburgh
Plattsburgh, NYCherry Valley Springfield
Cherry Valley, NY06.2018
Skills
- Work Center Audits
- Attention to detail
- Service Quality
- Hazard Analysis
- Daily Logs
- Aircraft Launch
- Ammunition Loading
- Training Exercises
- Customer Satisfaction
- HAZMAT Handling
- OSHA Knowledge
- Aircraft Inspections
Timeline
Aviation Ordnancemen
US Navy
07.2020 - 09.2023
Packer
Target
02.2020 - 06.2020
Line Cook
Chick-fil-A
09.2019 - 12.2019
No Degree - History
SUNY College At Plattsburgh
Cherry Valley Springfield
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