Nearly two decades of work experience across Italy, UK, Australia, Saudi Arabia and United States
Proven track-record of leading teams to successful international opening projects world wide
Ability to streamline processes and to coordinate complex operations
Analytical brain, comfortable with numbers, budgets and forecasts.
Extensive experience in creating, developing and delivering training programs and courses
Ability to develop buisness' processes and revenue streams
People person and thriving in work envirnoment with people of different cultures, backgrounds and nationalities
Overview
16
16
years of professional experience
Work history
Multi-Outlet General Manager
Impasto NYC
New York, New York
10.2024 - Current
Restaurant award winning group (LaRina restaurant, Briscola Restaurant, Aita and Impasto)
Responsible for all aspects of the business.
In charge of P&L, Re Branding New opening of new Park Slope location.
Business development director
All'Antico Vinaio
New York, Los Angeles, Las Vegas
10.2023 - 10.2024
Overseeing leases and deals for United States expansion plan
Feasibility studies for new opening plans: revenue forecasts, occupancy costs, manning guides, food and beverage programs
Coordinating opening projects across the USA , from construction sites to fully operating stores
Responsible for draft company's operating manual nation wide
Overlooking 10 stores (8 in NYC, 2 in Los Angles, 2 in Vegas)
General manager
Coolinc - Multi Opening!
Riyadh and Jeddah, Saudi Arabia
07.2021 - 10.2023
Coordination of the opening of five International Branded Restaurants for Jeddah Formula 1 2021 and Riyadh Season 2022 and 2023: Madeo , Hoppers, Le Comptoir de Nicole, Le Vesuvio, Emmy Squared
Coordinated operational requirements for cost-efficient transportation solutions for more than 800 employees across 2 cities.
Responsible for creation and implementation training programs for 22 restaurants across two cities - all available to be viewed upon request
Responsible for Nancy Silverton's L.A. based restaurant "Chi Spacca"in and iconic French Riviera Restaurant ''Le Vesuvio"
General manager
Goldenside- New Opening
Riyadh, Saudi Arabia
01.2020 - 07.2021
24.000.000 Saudi Arabian Riyals in revenue during first year in operation
Responsible for P&L
Responsible for team of 70
In charge of recruiting, training and managing all employees
Operations manager
The Gnocchi Shop
London, United Kingdom
08.2017 - 07.2019
Set up of the business from scratch
In charge of food program and product development
Restaurant manager
GGB, New Opening!
Brisbane, Australia
07.2016 - 07.2017
Increased revenues and volume of business by 300% in 6 months by setting up new processes and procedures
Reporting directly to owners - references available upon request