Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jacqueline Surrell

Fort Washakie,WY

Summary

Overview

2
2
years of professional experience

Work History

Dietary Aide

Morning Star Care Center
2023.10 - 2024.03
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Evaluated new recipes for taste appeal and adherence to nutritional guidelines before introducing them into the meal rotation, ensuring variety and satisfaction.
  • Adjusted food preparation methods in accordance with customer requests.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Cleaned and organized kitchen, dining and service areas.
  • Monitored food quality and freshness throughout day.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Participated in regular team meetings to discuss performance goals, address challenges, and share best practices for continued growth and improvement.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
  • Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
  • Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.

Crew Member

Mc Donalds
2023.06 - 2023.08
  • Trained new team members on procedures, customer service, and sales techniques.
  • Assisted other team members to achieve goals.
  • Offered suggestions for process improvements that ultimately led to more efficient operations within the store location.
  • Escalated problems or complaints to relevant supervisor or manager for resolution.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Reconciled receipt totals, cash and credit payments to address shortages.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Collaborated with team members to complete orders.
  • Filled out daily shift log to record amount of food prepared, used and leftover.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Brewed coffee and tea and changed out drink station syrups.
  • Accurately operated cash register to process customer payments.
  • Worked well with teammates and accepted coaching from management team.
  • Worked front counter, drive-thru and other areas.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Improved customer satisfaction by providing friendly and efficient service at the register.

Youth Maintenance

Eastern Shoshone Housing Authority
2022.06 - 2022.08
  • Contributed to team efforts in reducing overall fleet accidents by consistently practicing defensive driving techniques.
  • Fastened chains, straps, covers, and binders to secure load during transit.
  • Reduced fuel costs with efficient route planning and careful monitoring of vehicle performance.
  • Maintained a safe driving record by adhering to all traffic laws and company policies.
  • Completed regular inspections and maintenance actions, as well as basic equipment repairs, to keep equipment operating at peak levels.
  • Completed daily inspections, basic maintenance and common repair actions to keep equipment operating at full capacity.

Education

High School Diploma -

Fort Washakie Charter High School
Fort Washakie, WY
05.2023

Skills

  • Kitchen Operations
  • Computer Skills
  • Food handling safety
  • Heavy Lifting
  • Food Safety
  • Money Handling
  • Patient Communication
  • High-volume dining
  • Sanitation Practices
  • Specialized meal preparation
  • Food inspection
  • Nutrition knowledge

Languages

English
Native or Bilingual

Timeline

Dietary Aide

Morning Star Care Center
2023.10 - 2024.03

Crew Member

Mc Donalds
2023.06 - 2023.08

Youth Maintenance

Eastern Shoshone Housing Authority
2022.06 - 2022.08

High School Diploma -

Fort Washakie Charter High School
Jacqueline Surrell