Jacquelyn Ginn
Warner Robins,GA
Summary
Proven leader with extensive experience in streamlining operations and enhancing quality controls, notably at Aspen Products Inc. Excelled in incidents management and team training, achieving significant improvements in production efficiency and compliance. Skilled in forklift operation, demonstrating a commitment to operational excellence and team development. Hardworking Production Line Leader with reputation for reducing company expenses and improving efficiency. Collaborative team player skilled in partnering with management teams to develop operating plans. Offering 10 years of experience in production environments and excellent track record of reliability. Resolved assembly problems by altering dimensions to meet specifications.
Overview
23
23
years of professional experience
Work History
Production Line Leader
Aspen Products Inc
09.2017 - Current
- Monitored and verified quality in accordance with statistical process or other control procedures.
- Collaborated with internal teams to streamline operations across materials handling, production, and shipping.
- Checked machines using prescribed gauges, jigs and fixtures to measure close tolerances.
- Minimized resource and time losses by addressing employee or production issue directly and implementing timely solutions.
- Trained 10 line workers in packing and inspecting production work.
- Completed logs and reports to document detailed information on production, spoilage, and departmental maintenance needs.
- Followed good manufacturing processes (GMPs).
- Conducted routine inspections to check quality and compliance with established specifications.
- Inspected products on specific cycle depending on complexity level or design for production.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
Meat Packer
Perdue Farms Inc.
02.2016 - 09.2017
- Cut meat products with slicing equipment according to size specifications.
- Processed meat by cutting, sorting parts, deboning and grinding.
- Performed equipment maintenance by cleaning, lubricating and maintaining proper alignment.
Cook
McDonald's Restaurant
04.2015 - 02.2016
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Shift Leader
Kentucky Fried Chicken
03.2014 - 02.2015
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.
- Enforced company policies and regulations with employees.
- Prepared shift summary reports for supervisor and communicated regularly on goals and progress.
- Trained new employees and delegated daily tasks and responsibilities.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
Supervisor
Goodwill
04.2012 - 02.2014
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Developed and implemented customer service policies to enhance satisfaction.
- Boosted team performance by developing customer service training materials and conducting service training.
- Solicited customer feedback to identify and improve on areas of weakness.
Inventory Control Supervisor, Department Manager
Walmart
02.2002 - 12.2010
- Planned allocation of resources, materials and equipment for facility.
- Inventoried warehouse stock on monthly, quarterly and annual basis.
- Assisted management staff with maintaining budget and schedule controls using standard project management protocols.
- Processed damaged goods and completed wasted inventory paperwork.
- Maintained control of cycle counts, physical inventory and discrepancy research.
- Collaborated with other departments within facility to educate and understand how functions affect inventory.
- Motivated and managed performance, activities and responsibilities of Inventory Control Team.
- Maintained safe work environment and confirmed current compliance with OSHA and other governmental regulations.
- Motivated workers to exceptional performance through implementation of new strategies.
- supervised 30 people and trained them how to complete their tasks
Education
Bachelor of Arts - Business Management
Ashford University
Moline, IL06.2015
Skills
- Continuous improvements
- Incidents management
- Quality Assurance Controls
- Quality Assurance
- Team Training
- Forklift Operation
Timeline
Production Line Leader
Aspen Products Inc
09.2017 - Current
Meat Packer
Perdue Farms Inc.
02.2016 - 09.2017
Cook
McDonald's Restaurant
04.2015 - 02.2016
Shift Leader
Kentucky Fried Chicken
03.2014 - 02.2015
Supervisor
Goodwill
04.2012 - 02.2014
Inventory Control Supervisor, Department Manager
Walmart
02.2002 - 12.2010
Bachelor of Arts - Business Management
Ashford University
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