Jada Cole
Columbia,MO
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Line Cook
Park Restaurant
12.2022 - 05.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Bread Baker
Easy Tiger Bake Shop & Beer Garden, S, USA
10.2021 - 10.2022
- Cleaned and maintained kitchen equipment and oven.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
- Replenished and rotated food items, following correct food cooling and storage procedures.
- Mixed, proofed, shaped and baked dough for baguettes, bagels, and other breads.
- Baked gluten-free, vegan, and alternative diet treats based on customers' needs.
Prep Cook
Stoney River Steakhouse And Grill
03.2021 - 08.2021
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Measured and mixed ingredients according to precise recipes for best results.
- Followed orders from head chef to establish productive and timely preparation of meals.
Food Preparation Worker
University Of Texas At Austin
10.2019 - 05.2020
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Made food according to standard recipes with requested changes for customer satisfaction.
Deli Clerk
Krogers Grocery Store
05.2019 - 08.2019
- Greeted customers at counter to fulfill requests and answer questions.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
Team Lead
McDonald's
10.2018 - 05.2019
- Trained new team members by relaying information on company procedures and safety requirements.
- Coached team members in techniques necessary to complete job tasks.
Team Member
Six Flags White Water
04.2017 - 08.2017
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Contributed to team success by completing jobs quickly and accurately.
Education
Associate of Arts - Baking And Pastry Arts
Auguste Escoffier School of Culinary Arts
Austin, TX10.2022
Associate of Arts - Culinary Arts
Auguste Escoffier School of Culinary Arts
Austin, TX10.2021
High School Diploma -
Mountain View High School
Lawrenceville, GA05.2019
Skills
- Time Management
- Garnishing
- Food Safety Standards
- Knife Skills
- Desserts and Confections
Certification
- TABC Certified
- Food Safety Manager Certified
Timeline
Line Cook
Park Restaurant
12.2022 - 05.2023
Bread Baker
Easy Tiger Bake Shop & Beer Garden, S, USA
10.2021 - 10.2022
Prep Cook
Stoney River Steakhouse And Grill
03.2021 - 08.2021
Food Preparation Worker
University Of Texas At Austin
10.2019 - 05.2020
Deli Clerk
Krogers Grocery Store
05.2019 - 08.2019
Team Lead
McDonald's
10.2018 - 05.2019
Team Member
Six Flags White Water
04.2017 - 08.2017
Associate of Arts - Baking And Pastry Arts
Auguste Escoffier School of Culinary Arts
Associate of Arts - Culinary Arts
Auguste Escoffier School of Culinary Arts
High School Diploma -
Mountain View High School
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