Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jada Martin

Spring Hill,FL

Summary

Dynamic culinary professional with meticulous attention to detail, refined at Kekes Breakfast Cafe. Demonstrated expertise in elevating customer satisfaction through strategic time management and collaborative teamwork. Proficient in executing high-volume orders while upholding rigorous sanitation standards, reflecting a dedicated attitude and unwavering commitment to quality service.

Overview

2
2
years of professional experience

Work History

Line Cook

Kekes Breakfast Cafe
11.2023 - 08.2025
  • Executed multiple orders simultaneously during peak periods with high accuracy, enhancing customer satisfaction and repeat business.
  • Collaborated with team members to ensure a clean and safe workspace, adhering to health and safety guidelines.
  • Set up cooking supplies and workstations during opening and closing, maximizing productivity.
  • Adapted quickly to new recipes and techniques, showcasing versatility and eagerness to learn.
  • Prepared and cooked full-course meals according to restaurant recipes and specifications.
  • Plated and presented all dishes to align with established restaurant standards.
  • Sanitized cutting boards, benches, and surfaces between tasks to prevent cross-contamination.
  • Maintained strict sanitation protocols while preparing meals to ensure a hygienic workspace.

Host

Kekes Breakfast Cafe
11.2023 - 08.2025
  • Effectively managed large parties and unexpected events in high-pressure environments.
  • Responded to customer inquiries regarding operating hours, seating arrangements, and menu selections.
  • Coordinated phone reservations and to-go orders while communicating accurate wait times.
  • Greeted guests upon arrival to ensure prompt seating and improve satisfaction.
  • Actively listened to guests’ needs, addressing any concerns with urgency.
  • Supported dining staff by keeping the dining area well-prepared for incoming guests.
  • Promoted teamwork through effective communication with coworkers and management personnel.
  • Streamlined operations by maintaining an organized host stand with essential materials.

Expo Runner

Kekes Breakfast Cafe
11.2023 - 08.2025
  • Monitored temperature logs and food storage areas to uphold quality control measures.
  • Maintained cleanliness and organization in kitchen throughout service hours.
  • Supported multiple kitchen stations flexibly, fostering teamwork among colleagues.
  • Assisted chefs with plating dishes for appealing visual presentation.
  • Contributed to positive team environment by aiding coworkers during peak periods.

Crew Member

Mcdonald’s
03.2024 - 12.2024
  • Handled front counter and drive-thru operations, providing consistent service in high-pressure environments.
  • Processed orders, prepared meals, and collected payments with precision.
  • Excelled in multitasking, managing numerous orders concurrently while maintaining high standards.
  • Collaborated with colleagues to streamline order fulfillment processes.
  • Contributed to improved customer satisfaction through friendly interactions at the register.
  • Embraced feedback from management to enhance skills and teamwork.

Education

No Degree -

Florida Virtual School
Brooksville, FL

Skills

  • Effective time management
  • Detail-oriented approach
  • Driven professional attitude
  • Organizational skills
  • Client service expertise

Timeline

Crew Member

Mcdonald’s
03.2024 - 12.2024

Line Cook

Kekes Breakfast Cafe
11.2023 - 08.2025

Host

Kekes Breakfast Cafe
11.2023 - 08.2025

Expo Runner

Kekes Breakfast Cafe
11.2023 - 08.2025

No Degree -

Florida Virtual School
Jada Martin