Jaden Daly
Nashville,TN
Summary
Hard-working and brings detail-oriented approach to food preparation and handling. Keeps kitchen areas well-stocked and organized for maximum efficiency. Team-oriented and reliable with excellent communication and problem-solving strengths. Dependable with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
7
7
years of professional experience
Work History
Line Cook
The Cardinal
06.2019 - 01.2024
- Followed proper food handling methods and maintained correct temperature of food products through multiple high revenue shifts.
- Maintained high standards of cleanliness, resulting in consistently top-rated health inspection score.
- Trained new hires, fostering positive team environment and contributing to overall staff development.
- Assisted in inventory management, accurately tracking stock levels and placing orders as needed.
- Demonstrated versatility in cooking styles, adapting quickly to different menu offerings or specials as required.
- Efficiently rotated through various stations within the kitchen, demonstrating adaptability and strong proficiency at each position.
- Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting cohesive workplace culture.
- Resolved conflicts between team members in professional manner, preserving strong working relationships in the process
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure
Crew Member
Come Back Shack
08.2017 - 06.2019
- Kept stations stocked and ready for use to maximize productivity
- Recorded and reported status of various ingredient stock levels to notify manager to reorder products
- Drove team success by completing assigned task quickly and accurately
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person
- Kept customer and food preparation areas clean and well-organized for maximum efficiency
- Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
- Brewed coffee and tea and changed out drink station syrups
Hostess
Gamekeeper Restaurant
06.2017 - 07.2017
- Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions
- Monitored dining area to assess server capacity and estimate wait times
- Helped restaurant staff set up small and large events to coordinate smooth execution
- Escorted guests to seating area, furnished menus and highlighted daily specials to promote positive experience
- Showed high-level understanding of fine dining standards and practices.
- Offered preferred tables and other special accommodations to VIP customers.
- Supported needs of 8- person wait staff who attended to specific needs of countless customers daily for fine dining restaurant with social relevancy and intentionality
Education
Associate of Arts - Art Managment
Caldwell Community College And Technical Institute
Boone, NC06.2019
Skills
- Line Management
- Kitchen Operations
- Food Rotation
- Food Safety
- Kitchen Sanitation
- Reliable and Trustworthy
- Staff Training
- Knife Skills
- Multitasking Abilities
References
References available upon request.
Timeline
Line Cook
The Cardinal
06.2019 - 01.2024
Crew Member
Come Back Shack
08.2017 - 06.2019
Hostess
Gamekeeper Restaurant
06.2017 - 07.2017
Associate of Arts - Art Managment
Caldwell Community College And Technical Institute
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