Jaelyn Rodi

• Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
• Assisted patients with self-administered medications.
• Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
• Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
• Provided safe mobility support to help patients move around personal and public spaces.
• Changed dressings, bandages, and binders to maintain proper healing and sanitary measures.
• Transported individuals to events and activities, medical appointments, and shopping trips.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
• Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
• Built strong relationships with clients to deliver emotional support and companionship.
• Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
• Laundered items, changed sheets and made bed to keep patients' bedroom clean.
• Scheduled daily and weekly care hours for client caseload.
• Handled incoming mail, bills and invoices and completed appropriate actions.
• Entrusted to handle confidential and sensitive situations in professional matter.
• Assisted with daily living activities, running errands, and household chores.
• Identified needs and coordinated plans for travel and out-of-town functions.
• Maintained entire family's schedule and organized events.
• Recorded patients' pulse, blood pressure and respirations (TPRs) to assess and document important health information.

With this employer I currently keep contact and May do gigs for them on occasion it is an odd side job that will not effect my schedule in any way.

• Completed routine pre- and post-trip inspections to evaluate vehicles and assess maintenance needs.
• Coordinated efficient routes to avoid
• and optimize schedules.
• Kept detailed mileage and fuel reports to track overall fuel costs.
• Cleaned and maintained vehicle and assessed vehicle for damage after each shift.
• Coordinated efficient routes to avoid delays and optimize schedules.
• Delivered goods and products to customer on time and in excellent condition.
• Obtained signatures from customers upon delivery of goods.
• Followed all relevant traffic laws and safety regulations.
• Communicated with passengers to provide information and assistance for excellent customer service and positive experiences.
• Updated logs and tracking documents accurately and according to schedule requirements.
• Inspected vehicle before and after trips to identify maintenance needs and handle regular upkeep.
• Loaded and secured items in trucks to avoid damage to parcels during delivery.

• Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
• Communicated closely with servers to fully understand special orders for customers.
• Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
• Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
• Prepared and served various food items in fast-paced Type environment.
• Followed strict standards for food handling and safety, minimizing risks to customers.
• Managed opening and closing shift kitchen tasks.
• Coordinated checklists to keep kitchen clean, stocked and sanitary.
• Measured, weighed, and mixed appropriate ingredients according to recipe directions.
• Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.

• Answered customer telephone calls promptly and appropriately handled needs.
• Welcomed each new arrival pleasantly and confirmed reservations and identification.
• Collected room deposits, fees, and payments.
• Answered multi-line phone system and enthusiastically greeted callers.
• Oversaw fast-paced front desk operations and guests' needs at busy facility.
• Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.
• Maintained clean and organized front desk areas to uphold polished company image.
• Reported facility and room maintenance problems to appropriate personnel for immediate remediation.
• Monitored staff performance and provided feedback and guidance.
• Used quick response and dynamic service skills to build relationships with patrons and improve customer retention rate.
• Developed and maintained positive relationships with guests for satisfaction.
• Monitored hotel's budget and financial records.
• Kept accounts in balance and ran daily reports to verify totals.